More ideas from Laura
Recipe // Carrots + Garlic + Parsley + Pomegranate + Lemon Juice + Maple Syrup + Tahini + White Miso Paste Oils & Vinegars + Oil + Pistachios + Water

Recipe // Carrots + Garlic + Parsley + Pomegranate + Lemon Juice + Maple Syrup + Tahini + White Miso Paste Oils & Vinegars + Oil + Pistachios + Water

burrata-arugula-roasted-tomatoes

Burrata Over Arugula with slow-roasted grape tomatoes: A salad for everyone that is best served with a CPK Margherita oven-ready pizza.