Lemon Velvet Cake - homemade, light textured, and great lemon flavour!
Developed from an outstanding Red Velvet Cake recipe, this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting. An ideal birthday cake for the lemon lover in your life.
The Best Caramel Cake Recipe
I love caramel cake and spent years on a quest for the perfect recipe. When my husband was a child, his favorite cake was a white cake with caramel frosting. Although I’m pretty sure his mom ju…
Lemon Poppy Seed Cake with Cream Cheese Frosting [+ Video] - Oh Sweet Basil
This Lemon Poppy Seed Cake with Cream Cheese Frosting is soft, moist & deliciously buttery with a fresh lemon flavor. Dotted with poppy seeds & topped with cream cheese frosting - it's the perfect dessert for lemon lovers!
The Best Ever Carrot Cake with Cream Cheese Frosting
This carrot cake recipe truly is the BEST carrot cake I've ever had and converted me into becoming a carrot cake lover! So supremely moist, fluffy and delicious. Add or omit mix-ins to suit your preference, but this cake has pineapple and pecans which give it ample flavor.
DIY wedding cake-white almond buttercream with strawberries
Let's roll up our sleeves and get to baking to make this DIY wedding cake-white almond buttercream with strawberries. It's a super delicious white cake with almond buttercream frosting and layers upon layer with fresh strawberries.
Caramel Icing 1964
Got this from my HS cooking class -- easy and good -- can be used to ice ... whatever you want... from cake to cinnamon rolls or cookies.
Italian Pastry Cream
Italian Pastry Cream, an easy Italian vanilla cream filling, the perfect filling for tarts, pies or cakes. A simple delicious Italian classic.
Italian Lemon Olive Oil Cake – Modern Honey
This Italian Lemon Olive Oil Cake is the perfect tender moist lemon cake. It is topped with a sweet lemon vanilla frosting that will knock your socks off.
Old South *Southern Style Caramel Cake
Southern Style Caramel Cake 3 cups sugar 1.5 cups shortening 3 cups plain flour 6 eggs 1.5 tsp. baking powder 1.5 tsp. vanilla 1.5 cups milk Cream sug