Like your everyday Frosted Flakes, the Cinnamon French Toast variety has that satisfyingly malty corn base… which is, who am I kidding, almost completely obscured by a blanket of way more important, intense, and absolutely-not-dentist-friendly sweetness. While the smell struck me as undeniably maple-like, the taste really delivered the cinnamon. These are probably just as sweet as normal Frosted Flakes, but the warm, zippy twist from the cinnamon made that sweetness feel more nuanced.
