Vegetarian Skillet Stuffed Shells
Stuffed-shells don’t have to be a weekend project. This one-pan, stovetop-only version turns mushroom-and-spinach stuffed shells into an easy weeknight dinner. The quick but deeply flavorful sauce is made by dressing up jarred marinara sauce with garlic browned in butter and crushed red pepper flakes.
Mediterranean Chopped Salad Pitas
Jump to Recipe·Print Recipe These Mediterranean Chopped Salad Pitas are great for a quick and easy lunch or a healthy no-cook dinner! It’s been hot here lately. Like, 100 degrees hot. I’m never ready for the heat, but especially not in early May! Thankfully, today it got really windy and must have blown in a […]
Broccoli and Cheddar Twice-Baked Potatoes - Baker by Nature
An easy and delicious recipe for Broccoli and Cheddar Twice-Baked Potatoes! These super easy potatoes are loaded with shredded cheese and broccoli! Such a delicious and simple side-dish! Broccoli Cheddar Twice Baked Potato Recipe Broccoli and Cheese Potato You can try to resist the temptation of comfort food this time of year… or, you can...
Spinach tortillas | gluten-free, healthy, vegan recipe - Elavegan
5-ingredient spinach tortillas! These healthy wraps are easy to make in just a few minutes. The recipe is gluten-free, dairy-free, grain-free, and vegan!
Quick and Easy Lentil Chili (Top Rated) - Little Broken
Meatless lentil chili with simple ingredients and flavorful spices. It's wholesome, filling, and makes one easy weeknight meal.
Pumpkin Stuffed Shells – A Couple Cooks
This pumpkin vegetarian stuffed shells recipe is a stunning main dish that's perfect for fall! Stuffed pasta with two cheeses and pumpkin is baked in a quick marinara. #healthy #mealprep #pumpkin #pumpkinpasta #stuffedshells #shells #recipe #vegetarian #pasta