These Chili Lime Shrimp Cups are baked in the oven until crisp. Fill with arugula, a lime sour cream, and then topped with a big juicy chili-lime shrimp. Assemble the cups with the arugula, sour cream and shrimp just before serving.
I see a lot of "almost" bookshelves. They hold books and look "design-y" but they waste energy and space. If you are really into books, it's not about the cute shelves. It's about the books. Make that space hold as many as it can.