Italian Baked Eggs ...... Ingredients : 1 cup marinara sauce 4 large eggs 1/4 cup fat free or lowfat milk 1/4 cup shredded gruyere cheese 2 tablespoons grated Parmesan Kosher salt and freshly ground black pepper, to taste 1/4 cup basil leaves, chiffonade ........ These marinara cheesy baked eggs can be made in just 10 minutes for a complete breakfast!
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