Vegetarian italian

Going meatless doesn't mean less Italy-inspired dishes. These vegetarian Italian recipes give you so many reasons to dish up and dig in.

This veggie lover's rigatoni recipe is a family favorite. Made with a variety of vegetables and two kinds of cheese, this is sure to be a hit!

This tasty and comforting Rustic Italian Vegetable Bake is easy to make, ultra-satisfying, and brimming with feel good ingredients and flavors. Whole Food Plant Based, vegan, plant based, oil free, refined sugar free, gluten free, and no highly processed ingredients.

Whether you're vegetarian or not, you will love these Veggie Balls! They're bursting with all of your favorite Italian flavors!

Vegetarian mushroom bolognese is an essential recipe that will open up a whole world of Italian meals. Savoury mushrooms, sweet tomatoes and so much more make this sauce an absolute legend!

Eggplant Parmesan or Melanzane alla Parmigiana is a tasty Italian vegetarian meal. Fried eggplants baked with tomato and three types of cheese.

The most comforting bowl of pasta and beans! This pasta fagioli recipe is a vegan take on the classic Italian pasta and bean soup. It's hearty, full of flavor, and absolutely delicious. This easy plant-based dish is the perfect weeknight dinner for the whole family! It's also a perfect meal prep recipe for busy weeks.

This pasta e ceci recipe (pasta with chickpeas) is simple, budget-friendly vegetarian Italian comfort food at its finest. Ready in less than 20 minutes with basic pantry ingredients.

Recipe is from America's Test Kitchen "The Complete Vegetarian Cookbook"

These Italian Vegetarian Stuffed Mushrooms are a great make-ahead recipe for dinner or an appetizer! They're packed with flavor from the fresh herbs, shallots, garlic, and parmesan cheese.