Vegetable dishes

Garlic Herb Roasted Potatoes, Carrots, and Zucchini – These roasted vegetables make a great savory side dish that comes together in no time and pairs well with just about anything! This simpl…

Learn how to make Asian broccoli with garlic sauce & crispy bacon. flavourful, healthy, and budget-friendly! #SpicyVeggieDelights

Looking for the best Ina Garten vegetarian recipes? Here are 12 meat-free breakfast, lunch and dinner ideas from our favorite chambray-wearing cook.

Sautéed mushrooms with spinach is a simple, delicious, and nutritious dish that fits well into any meal. Whether you’re serving it as a side, incorporating it into your main course, or using it as a topping, this recipe provides a flavorful way to enjoy healthy ingredients.

Ingredients:2 large zucchinis1 large ripe tomato, thinly sliced2 tbsp olive oilSalt and pepper to taste1 tsp garlic powder1 tsp Italian seasoning1 cup shredded mozzarella cheese (or any preferred cheese)Instructions:1. Preheat oven to 400°F (200°C). ...

#GraduationGalaGoodies

Spicy Garlic Bok Choy. If you love bok choy and chili oil, you must try this delicious and easy vegetable side dish made with minimal ingredients in 10 minutes!

Over 40 best vegetable side dishes which are quick and easy to make, healthy and delicious, and vegetarian and gluten-free with lots of vegan sides too. My favorite are these easy roasted spring vegetables.

This crustless garden vegetable quiche has all the good things: tomatoes, zucchini, spinach, + basil. Perfect for brunch, lunch or dinner. Gluten fre + dairy free.

There are always tons of green beans at the farmers market and they're usually really cheap but we never really knew what to do with th...

Roasted Vegetable and Chickpea Bowl with Maple Dijon Tahini DressingIngredients:Produce:2 cups broccoli florets2 cups Brussels sprouts, halved1 medium-large sweet potato, cut into 1-inch pieces (about 2 cups)15 oz canned chickpeas, drained and rinsed1 dash garlic powderCondiments:1/2 cup tahini1/2 cup Dijon mustard2 ta

Crack green beans is a sweet and savory side dish topped with crispy bacon and smothered in a delicious brown sugar soy sauce. via @sailor_bailey

Our spinach gratin recipe is how spinach was meant to be consumed—with lots of cheese! We perfected this recipe so it’s not ‘soupy’ like au gratin dishes you may have tasted in the past. In fact, we added just enough sauce to bind and flavor the spinach and used a nice, high-quality Monterey Jack or Gruyere cheese.