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Tartiflette recipe

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Tartiflette Recipe | French Style Baked Potatoes with Cheese
Saved from melisfontana.com

Tartiflette Recipe | French Style Baked Potatoes with Cheese

This dish, the signature of the French Alps, has a very simple recipe. Let's take a look at the Tartiflette recipe.

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Jasmin Lynn
Jasmin Lynn saved to Can't Live Without Food!
How To Make Tartiflette, the Cheesy French Potato Casserole Everyone Should Know
Saved from thekitchn.com

How To Make Tartiflette, the Cheesy French Potato Casserole Everyone Should Know

3 · 35 minutes · A step-by-step recipe for tartiflette, a cozy casserole made with potatoes, Reblochon cheese, bacon, and onions originating out of Savoy in the Alps.

Ingredients

Meat
  • • 6 slices Bacon, thick-cut
Produce
  • • 3 cloves Garlic
  • • 1 tbsp Thyme, fresh leaves
  • • 1 Yellow onion, medium
  • • 2 1/2 lbs Yukon gold potatoes
Baking & Spices
  • • 1/2 tsp Black pepper, freshly ground
  • • 1 1/3 tbsp Kosher salt
Dairy
  • • 1 (8-ounce) wheel Cheese such as reblochon, semi-soft soft rind
  • • 2 oz Gruyere cheese, grated
  • • 1 1/2 cups Heavy cream
Beer, Wine & Liquor
  • • 1/2 cup White wine, dry
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Abby Prescott,A
Abby Prescott, saved to Recipes
This Cheese And Bacon Potato Dish is an American version of the French Tartiflette. If you never tried a Tartiflette, you don't know what you missed. This recipe is a comforting potatoes, bacon, onions and cheese dish, where the cheese is the star.
Saved from thebossykitchen.com

French Tartiflette- The American Way

This Cheese And Bacon Potato Dish is an American version of the French Tartiflette. If you never tried a Tartiflette, you don't know what you missed. This recipe is a comforting potatoes, bacon, onions and cheese dish, where the cheese is the star.

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The Bossy Kitchen
The Bossy Kitchen saved to Easter Food
Easy tartiflette recipe originating from France. A decadent French Potato Casserole that makes a fantastic holiday side dish! INCLUDES RECIPE VIDEO TOO! #entertainingwithbeth #recipevideo #frenchrecipes #FrenchPotatoCasserole #TartifleteRecipeFrance #HolidaySideDish #PotatoRecipes #PotatoSideDishes #ChristmasRecipes #ThanksgivingSideDish
Saved from entertainingwithbeth.com

Beth's Easy Tartiflette Recipe

62 · 75 minutes · Tartiflette is the ultimate holiday side dish that your friends and family will be talking about for weeks! It's that good!

Ingredients

Meat
  • • 7 slices Bacon, thick center cut
Produce
  • • 2 Garlic cloves
  • • 1 1/2 tsp Thyme, fresh
  • • 2 cups Yellow onion
  • • 3 1/2 lbs Yukon gold potatoes
Baking & Spices
  • • 1 1/2 tsp Salt
Dairy
  • • 1 8oz (230g) wheel Camembert
  • • 1 1/2 cup Gruyere cheese
  • • 3/4 cup Heavy cream
  • • 1/2 cup Whole milk
Beer, Wine & Liquor
  • • 1/2 cup White wine, dry
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Andrea Tanner
Andrea Tanner saved to Side Dishes
Tartiflette: a French Potato and Cheese Dish That Will Make You Swoon
Saved from christinascucina.com

Tartiflette: a French Potato and Cheese Dish That Will Make You Swoon

Tartiflette is one of those dishes that you can't believe you live without. This French recipe has crispy potato, melty cheese, and lardons!

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Gwenevere Malcuit
Gwenevere Malcuit saved to Favorite Recipes
French tartiflette recipe - Easy cheesy potato casserole – The Tasty Chilli
Saved from thetastychilli.com

French tartiflette recipe - Easy cheesy potato casserole – The Tasty Chilli

This french tartiflette recipe blends potatoes, bacon, onions and gooey Reblochon cheese into a delicious casserole dish. Comfort food at its best.

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Andrea Fitzgerald-Boron
Andrea Fitzgerald-Boron saved to potatoes
Tartiflette
Saved from davidlebovitz.com

Tartiflette

Adapted from Chez Lesley by Lesley ChestermanThe traditional cheese to use is Reblochon, which can be hard to get (and expensive) outside of France. Any semi-soft cheese with a brie- or camembert-like texture, that melts well, will work. Lesley used Oka. Reblochon is often cut in half horizontally and the pieces are placed on top of the potatoes, rind side up, and baked. Whatever semi-soft cheese you use, leave the rind on. To make it vegetarian, omit the bacon. If avoiding pork, use smoked…

Ingredients

Produce
  • • 2 1/2 lbs (1,1kg) potatoes
  • • 1 clove Garlic
  • • 1 Onion, large
Baking & Spices
  • • 1 Black pepper, freshly ground
  • • 1 Salt
Dairy
  • • 1/4 cup Heavy cream
  • • 1 lb Reblochon or another semi-soft cheese
Beer, Wine & Liquor
  • • 3 tbsp White wine or vermouth, dry
Other
  • • 12 ounces (350g) lardons ((thick-cut bacon cut crosswise into batons))
Tartiflette Recipe
Bacon And Butter
French Dishes
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David Lebovitz
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Karen Bishea
Karen Bishea saved to Food Adventures
Tartiflette by Jonathan Waxman
Saved from food-network.app.link

Tartiflette

Love Food Network shows, chefs and recipes? Find the best recipe ideas, videos, healthy eating advice, party ideas and cooking techniques from top chefs, shows and experts.

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Jonathan Waxman
Tartiflette Recipe
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Kim Blessing
Kim Blessing saved to Potatoes
The Best Tartiflette Recipe - A Hedgehog in the Kitchen
Saved from ahedgehoginthekitchen.com

The Best Tartiflette Recipe - A Hedgehog in the Kitchen

1 · 50 minutes · Classic French tartiflette is the creamy, cheesy French Winter feast you've been looking for.

Ingredients

Meat
  • • 1/2 cup Serrano ham
Produce
  • • 1/2 tsp Garlic powder
  • • 1 tsp Herbes de provence
  • • 1 Onion
  • • 1 1/2 lbs Potatoes
Condiments
  • • 1 Arugula and our 3 ingredient french vinaigrette
Baking & Spices
  • • 1 Salt and black pepper
Oils & Vinegars
  • • 1 Olive oil
Dairy
  • • 1/2 cup Cream
  • • 1/2 Reblochon cheese
Beer, Wine & Liquor
  • • 1/2 cup White wine
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PamP
Pam saved to Casseroles
Tartiflette
Saved from seriouseats.com

Tartiflette

4 · 25 minutes · This gooey, creamy baked casserole of potatoes, cream, cheese, bacon, and onions is true French mountain food.

Ingredients

Meat
  • • 1/4 lb Slab or thick-cut bacon
Produce
  • • 2 (8-ounce; 225g) yellow onions, medium
  • • 3 Thyme, fresh sprigs
  • • 2 1/4 lbs Yukon gold potatoes
Baking & Spices
  • • 1 Black pepper, Freshly ground
  • • 1 Kosher salt
Dairy
  • • 1 tbsp Butter, unsalted
  • • 1/2 cup Heavy cream or creme fraiche
  • • 1 lb Reblochon-style soft-rind cheese
Beer, Wine & Liquor
  • • 1/2 cup White wine, dry
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Sheri Lyn MixS
Sheri Lyn Mix saved to Vegetables