Tablet recipe

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a collage of pictures showing how to make simple and easy scottish tablet

How to Make Traditional Scottish Tablet - | Tablet | Scottish Tablet | Easy Tablet Recipe | Scottish Recipes | Scottish Desserts | Easy Scottish Recipes | Homemade Scottish Recipes | Scottish Sweets | #Scottishtablet | #scottishrecipes | #Tablet

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pieces of tofu sitting on top of a pan next to a knife and fork

A recipe for super-sweet Scottish tablet was first recorded in the early 1700s by Lady Baillie (Mrs Beeton’s equivalent). It has a denser and grainier texture than creamy English fudge

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a pile of scottish fudge with text overlay that reads, a taste of scotland scottish fudge easy to follow table recipe

Scottish Tablet is a bit like fudge but with a harder, and with a slightly grainy texture that melts in your mouth. It's a must-try if you visit Scotland, but now you can make your own at home with Aunt Grace's Scottish tablet recipe too!

three pieces of sweet scottish tablet sitting on top of a table

🍬🎁 Make gift-giving extra sweet with Scottish Tablet: Rich and sugary, great for gifts. 👀 Click for the full recipe. #ScottishTablet #RichAndSugary #GiftIdeas #HolidayTreats #WhippedBakes

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several pieces of homemade scottish tablet sitting on a blue surface with the words easy and awesomely delicious

Who's in the mood for something sweet? Scottish Tablet may be the right idea! Scottish Tablet or ‘Taiblet’, in Scots, is a traditional Scottish confection made from sugar, butter and condensed milk. It can also be found under the name of the ‘Swiss Milk tablet’ since condensed milk is sometimes called Swiss Milk. #scottishrecipe, #traditionalscottishfood, #scottishdessert

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a recipe for scottish tart with instructions on how to make it in the microwave

Originating from the 1700's Tablet is a much loved Scottish confectionary which you must try! Many people compare this Scottish favourite to Fudge. However, Fudge tends to be softer, while tablet has a grainier and more brittle texture. So go ahead! Make yours now and don't forget to tag us and #StayScottishWithPanoptic

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a pan filled with yellow cake batter sitting on top of a counter

Soft Mysore Pak I am sure is everyone's favorite The traditional Mysore pak takes a lot f ghee so i thought let me make this soft one now.It is really addictive!!! You will Need One cup Fresh Besan flour One cup Sugar One cup Fresh Ghee One fourth cup Water How to Roast the Gram flour(besan flour)in a thick pan until you get a nice aroma It takes about three minutes. Sieve the roasted flour and keep it aside.Grease a plate with ghee and keep it ready. In the same pan heat water and add sugar…

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