Sweet korean lentils

This super simple, plant-based meal comes together in under 20 minutes and is filled with salty-sweet flavor.

Vegan Baked Spring Rolls! Guilt-free spring rolls! Baked instead of fried means these spring rolls are a healthier alternative. Easy to make, and can be made ahead of time and frozen. Perfect appetizer for a party! Oil-free option. #itdoesnttastelikechicken #veganrecipes #veganappetizer

Another winning lentil dish! Oh how I love lentils. They are really underrated in American cuisine! YUM! Healthy and delicious. They simply do not photograph well though… My kids gobble them up too, so that always makes for a...

All the flavours of Korean BBQ made vegan and gluten free! Sweet and mildly spiced, just 15 minutes to make!

This easy vegan pasta takes just 15 minutes to make! Vegetarian ragu recipe is hearty, rich, slightly smoky, and makes for the perfect weeknight meal.

This Korean Rice Bowl with Lentils and Cauliflower is da bomb, exploding with flavor! The rice soaks up the incredibly flavorful sauce from the lentils and the cauliflower which gives you a nutty and salty backdrop from the sesame oil and soy sauce, a warm and zesty kick from the ginger and garlic, and sweet notes from the honey to balance it all out. The lentils are creamy and hearty and the cauliflower gives you a nice meaty bite. Overall, the perfect rice bowl.

This sweet Korean lentils recipe creates delicious Korean flavours with lentils, making them sweet and mildly spiced using a simplified Korean barbecue sauce.

These sweet Korean lentils have take out worthy flavor without compromising kidney friendly nutrition! Recipe developed and tested by Diana Bruen, MS, RD.

My recipe for The Best Lentil Shepherd's Pie! This hearty meal is perfect for the holidays or just something to last you throughout the week.