Spelt bread

This nutritious Whole Grain Spelt Bread Recipe with flax & sesame seeds is super easy to make. It is also better and more economical than store bought bread.

An easy spelt bread recipe, made with 100% whole grain spelt flour, for the perfect sandwich bread. You're just over two hours away from homemade bread.

This easy everyday spelt bread is made with 7 easy ingredients & the perfect bread for sandwiches or toast with virtually any topping!

This is the easiest bread recipe I have in my repertoire, I make it all the time. Mostly because it is a no-brainer recipe and some times because it’s even quicker than going to the store to …

These spelt rolls have a wonderful lightly nutty flavor, tender crumb and are perfect for lunch or as a side to a meal. Soft, flavorful and versatile.

Simple stove-top spelt flour flatbread is fluffy, light, and airy. Use it as a wrap for sandwiches, toast it to dunk into soup, and rip it up to soak up sauces and stews.

Spelt Sourdough Bread is an easy overnight recipe that tastes nutty and a little sweet. Fresh rosemary adds a smooth herb flavor.

You’d never know it now, but baking didn’t use to be my thing. I loved to eat the delicious creations coming out of my Mother and Grandmother’s kitchen, but wasn’t interested in making my own until my early twenties when my Naturopath tested me for food allergies and wheat came up with a big red flag. My Mom and I scoured the local grocery stores for any kind of wheat free bread that didn’t look or taste like a doorstop, however, there simply wasn’t anything out there. It didn’t take long…

How to make the easiest spelt bread (or whole wheat bread). Mixed in 3 minutes, placed in the cold oven, baked for 1 hour. No-knead, no-rise.

Thick and crispy crust and a pillowy interior while whole grain spelt flour adds pleasant nuttiness. A no-knead bread made for sandwiches!