Soft pretzel sticks

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Making these pretzel sticks is easier than regular soft pretzels; you don’t have to try to make the twisted shapes. Basic yeast dough starts this recipe. After rising once, the dough is cut and shaped into sticks. Then the sticks are quickly boiled in a baking soda and water mixture. Next the pretzels are placed on baking sheet, sprinkled with salt and baked until brown. Don’t be intimidated, this recipe is straight forward and easy to follow.

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Nigel Woods
Copycat Applebees Pretzels, Soft Pretzel Sticks Recipe, Savory Snacks Healthy, Pretzel Sticks Recipe, Soft Pretzel Sticks, Timeless Recipes, Homemade Pretzels Recipe, Soft Pretzels Recipe, Beer Dip

These soft pretzel snacks have crisp, salt-crusted exteriors with slightly sweet, chewy centers. A quick blanch in alkaline water gives these pretzels their signature texture.

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paul mccarthy
Homemade Pretzels Recipe, Auntie Annes Pretzels, Auntie Annes, Soft Pretzel Recipe, Homemade Pretzels, Homemade Soft Pretzels, Pretzel Twists, Bread Sticks, Soft Pretzel

Copycat Auntie Anne's Soft Pretzels: Hello! Today I'm going to share one of my favorite recipes with you, soft pretzels! These copycat Auntie Anne's soft pretzels taste just like the real thing! They're a little bit crispy on the outside and light and airy on the inside. So, let's get …

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Fig & Acorn

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