Smothered turkey

Smothered turkey wings are a southern classic dish of turkey wings smothered and slowly simmered in a rich gravy until tender and flavorful, so comforting.

Made from scratch, these smothered turkey wings are a true Southern favorite. Seasoned turkey wings are baked in a rich homemade gravy.

I love gravy! So this one pan smothered turkey wings served with a fully bed of white rice was everything I needed for Sunday dinner.

When it comes to soul food, there are few dishes as rich in flavor and history as smothered turkey necks. These tender and succulent cuts of meat are often overlooked but possess a uniquely satisfying taste. In this blog post, we’ll delve into the origins of smothered turkey necks, explore […]

These turkey wings are easy to make, juicy and flavorful. Baked in the oven with a homemade pan sauce fall off the bone tender you can't go wrong!

3 Turkey Wings 1 Small Onion Chopped ½ Stalk Celery Chopped Fine ½ Green Bell Pepper cleaned and chopped fine 1 C All-Purpose Flour 1 tsp Igotchu Onion Garlic Pepper Seasoning 1 tsp Igotchu All Purpose Seasoning 1 tsp Igotchu Roasted Turkey, Chicken Seasoning ½ C Vegetable Oil 3 C Chicken Stock 1 T Browning Sauce such

Make this delicious smothered turkey recipe with legs, wings, or thighs. Smothered with a flavorful, perfectly seasoned homemade gravy, this turkey recipe is best served with a classic southern cornbread or collard greens.

Get ready for the ultimate comfort food! These oven-baked smothered turkey wings are seasoned to perfection, slow-baked until they’re fall-off-the-bone...

These smothered turkey wings are a true Southern staple. Taking hearty and soulful food to the next level. Served with a rich homemade gravy.