Slow roasted recipes

Succulent slow-roasted lamb shoulder glazed with rosemary, garlic, and honey for a flavorful and tender dish perfect for special occasions or family dinners.

Experience the rich flavors of Italy with a tender Italian Pot Roast, known as Stracotto, paired perfectly with creamy oven-baked Gorgonzola Polenta. This comforting dish brings a taste of Italian tradition to your table, offering a delightful blend of hearty and cheesy goodness.

This rustic Italian Beef Ragu requires minimum skill or effort as it is made easily in a slow cooker. Use it with spaghetti or in lasagna and freeze the rest!

If you have read my blog before or followed along my social media, you know I am a big fan of chuck roast . With it’s versatility in flavors and ability to feed a crowd, it should be a staple in any household. I’m also a fan of Asian flavors, a cuisine that is all about a balance in flavors. So her

Indulge in the comforting and robust flavors of the Tuscan countryside with our Tuscan-Style Slow-Cooked Beef Roast, also known as Italian Pot Roast Straccato. This dish is a perfect representation ... Learn more

This slow-cooked lamb shoulder with a fresh fig pistachio salsa from The Ottolenghi Test Kitchen is an impressive centrepiece for any dinner party or upgraded Sunday roast.

This isn’t the crisp-skinned, high-heat-roast chicken you’re probably familiar with. Instead, it’s a melt-in-your-mouth tender, schmaltzy, slow-roast version that’s more akin to a rotisserie chicken than anything else, except (bonus!) it gets slathered in gochujang!

This is a great way to serve a big crowd of people – get all the accompaniments ready and let everyone dig in and make their own lettuce wraps. Cook the pork a day ahead if you like, then glaze and reheat to serve – just make sure it’s piping hot all the way through.

Hearty and comforting yet zingy and fresh, this low-effort pork is braised with citrus and spices for hours in either a slow cooker or on the hob, then finished with a marmalade glaze and served with an almond and herb pilaf

Tuscan-Style Slow-Cooked Beef Roast

Incredibly flavorful and beautifully spiced, this (new and improved!) recipe is a bit like you family's favorite pot roast met up with both an Italian Beef sandwich and a Thai-style red curry and lived so happily ever after. A fusion recipe that everyone always raves about, our Coconut Red Curry Drip Beef is easy to riff on as well, so play around with things as you see fit. See the note for easy slow cooker directions!

This Romanian style slow roasted caramelized cabbage is the caramelized onion of the cabbage world. It's sweet, spicy, smokey, tangy, and full of complex flavours. Through the magic of slow roasting, plain cabbage is transformed into a decadent comfort food that can be served over polenta, in a bun, with potatoes, or even with noodles.

Persian Slow Roasted Lamb | MiNDFOOD Recipes

Forgo the roast potato for a lighter – yet just as tasty – version of your Sunday Roast

This Middle Eastern lamb shoulder is slow-cooked with fragrant spices and fruit chutney until it melts in your mouth. It’s a stunning winter dinner.

Savory aromas fill your house while this Slow Cooker Pork Roast is cooking. It’s a simple Sunday dinner at it’s finest, and perfect for gathering everyone around the table. It’s naturally gluten free, dairy free, and full of flavor. The pork shoulder roast cooks surrounded by carrots and potatoes making this a one pot dinner. Herbs add flavor and dimension to this down home classic, making it a recipe you’ll come back to over and over again.

Italian pot roast is the kind of stick-to-your-ribs comfort food we crave when the temperatures drop. Tomatoes and pancetta add a deep and rich flavor that will make you come back for seconds.

A slow-cooked Italian pot roast simmered with aromatic vegetables, red wine, and herbs for a savory and tender meal.