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Samosas

Discover Pinterest’s 10 best ideas and inspiration for Samosas. Get inspired and try out new things.
Punjabi Crunchy Beef Samosa

Homemade Punjabi Crunchy Beef Samosa from scratch. The best samosa dough made easy with spiced ground beef and potatoes in the filling.

This delicious recipe for Keema Samosa is the perfect handheld snack. Filled with a bright, spicy and smoky meat filling and fried to crispy golden perfection, you will love this tasty and savory appetizer.

19 · 50 minutes · This delicious recipe for Keema Samosa is the perfect handheld snack. Filled with a bright, spicy, and smoky meat filling and fried to crispy golden perfection, you will love this tasty and savory patti samosa appetizer.

18 ingredients

Meat
  • 250 g Ground meat
Produce
  • 2 tbsp Cilantro
  • 1 tsp Coriander, Powder
  • 2 tbsp Dill
  • 1 Green chili
  • 3/4 cup Onion
  • 1 1/4 cup Scallion
Condiments
  • 1 Flour paste
  • 2 tsp Ginger garlic paste
  • 1 tsp Lemon juice
Baking & Spices
  • 1 tsp Garam masala, Powder
  • 1 tsp Red chili powder
  • 1 Salt
  • 1/2 tsp Turmeric, Ground
Oils & Vinegars
  • 2 tbsp Vegetable oil
Bread & Baked Goods
  • 16 Samosa patti sheets
Dairy
  • 1 tsp Ghee
Other
  • 1 Live charcoal
How to Fold Samosa - Fauzia’s Kitchen Fun

Here is a Googled image on how to fold samosas neatly. Hope it helps someone! 🙂 And here is my favourite samosa filling: Keema Filling [...]Read More...

Baked veggie samosas

Perfect as a curry accompaniment or as a snack in their own right, these flavour-packed samosas are super-fun to make. Plus, once you've cracked making the dough you can experiment with lots of different filling combinations. Delicious!

17 ingredients

Produce
  • 250 g Cauliflower
  • 1 Chilli, fresh green
  • 1 tsp Coriander, ground
  • 1/2 bunch Coriander, fresh
  • 2 cloves Garlic
  • 1 5cm piece Ginger
  • 1/2 Lemon
  • 1 Onion
  • 125 g Peas, frozen
Baking & Spices
  • 1/2 tsp Baking powder
  • 1/2 tsp Fennel seeds
  • 1 tsp Garam masala
  • 550 g Plain flour plus
Oils & Vinegars
  • 1 Groundnut oil or vegetable oil
Nuts & Seeds
  • 2 tsp Ajwain seeds optional
  • 1 tsp Cumin seeds
Other
  • 400 g Maris piper potoatoes
This Muslim Girl Bakes: Potato and Peas Samosa Filling

Assalamu alaikum wa rahmatullahi wa barakatuhu! In the Name of Allah, Most Gracious, Most Merciful We are back today with another samosa filling recipe. This time around, it's the turn of the vegetarian version - the Potatoes and Peas Samosa Filling. After having posted the lamb version last week, I had a request to give a veggie version too. It just so happens that when I was batch making samosas for Ramadan last year, we made some potato and peas ones too :) This recipe is extremely…

The best veg potli samosa recipe step by step. These crisp vegetable potli samosa aka money bags has a spicy mix veg stuffing & so easy to follow.

9 · An absolutely easy and crisp veg samosa recipe that is a perfect pair to hot cup of tea in monsoon or winters. These Indian vegetable samosa potlis aka money bags has the spicy mix veg and potato stuffing within and deep fried to golden and crisp. Here is how to make best potli samosas at home...

23 ingredients

Produce
  • 1/4 cup Beans
  • 1/2 cup Cabbage
  • 1/4 cup Carrot
  • 1 tsp Chilli flakes
  • 1 Chillies, green
  • 1/4 cup Coriander, leaves
  • 1/4 cup Corn
  • 2 tsp Ginger
  • 1/4 cup Green peas
  • 1 tsp Mango, dry
  • 1 Onion, medium
  • 6 Potatoes, medium
Baking & Spices
  • 4 cups All-purpose flour
  • 1 tbsp Coriander seeds, roasted
  • 1 tsp Fennel seeds
  • 1 tsp Garam masala
  • 1 tsp Kasuri methi
  • 1 Salt
  • 1 Water to knead the dough
Oils & Vinegars
  • 8 1/2 tbsp Vegetable oil
Nuts & Seeds
  • 1 tsp Cumin seeds
Bread & Baked Goods
  • 1 Oil to fry the potli samosa
Other
  • ¼ cup capsicum (finely chopped)
How to Make Samosa. Samosa is a fried meat and vegetable pie. They freeze well and are wonderful for snacks. "Repinned by Keva xo".:

12 · 60 minutes · How to Make Samosa. Samosa is a fried meat and vegetable pie. They freeze well and are wonderful for snacks. "Repinned by Keva xo".:

10 ingredients

Meat
  • 1 lb Ground meat
Produce
  • 1 cup Cabbage
  • 1 Carrot
  • 1/4 cup Cilantro
  • 5 cloves Garlic
  • 1/2 Onion
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1 Oil
Bread & Baked Goods
  • 1 Tortillas or (make your own pastry)
Liquids
  • 1/2 cup Flour and water, mixed
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Easy Crescent Samosa (Indian Style Sandwiches) ~ The samosas are one of the most popular dishes of vedic cuisine and being widely served in restaurants in India, Nepal and Pakistan.

49 · 25 minutes · Easy Crescent Samosa (Indian Style Sandwiches) ~ The samosas are one of the most popular dishes of vedic cuisine and being widely served in restaurants in India, Nepal and Pakistan.

19 ingredients

Produce
  • 1 cup Carrot, cooked
  • 1/4 tsp Cilantro, dried
  • 6 Garlic clove
  • 1/4 tsp Ginger, ground
  • 1 Onion, small
  • 1/2 cup Peas, canned sweet
  • 2 cups Potatoes, cooked
Condiments
  • 1/3 cup Honey
  • 1 tbsp Lemon juice
  • 8 tsp Soy sauce
Baking & Spices
  • 1 tsp Curry powder
  • 1 dash Red pepper flakes
  • 1 pinch Red pepper flakes
  • 1/4 tsp Salt
  • 1/4 tsp Turmeric
Oils & Vinegars
  • 1 tbsp Olive oil
Nuts & Seeds
  • 1/2 tsp Cumin
Bread & Baked Goods
  • 2 (8 ounce) packages Crescent rolls
Liquids
  • 2 tbsp Water
Traditional Indian Samosas2 cups all-purpose flour (whole wheat flour preferred) 1⁄2 teaspoon salt 1⁄2 cup plain yogurt 1⁄4 cup canola oil

Samosas are one of the few Indian fried treats that I just can’t get enough of. They are savory, puff pastry packets of heaven: spicy and sweet, with a great crispy crust surrounding a piping hot filling.