Sally baking banana muffins

These banana muffins are soft, buttery, and spiced with cinnamon. They’re wonderful plain, but taste fantastic with 1 cup chopped walnuts or chocolate chips. You need 3 ripe bananas and a handful of basic kitchen ingredients. Recipe on sallysbakingaddiction.com

These banana muffins are soft, buttery, and spiced with cinnamon. They’re wonderful plain, but taste fantastic with 1 cup chopped walnuts or chocolate chips. You need 3 ripe bananas and a handful of basic kitchen ingredients. Recipe on sallysbakingaddiction.com

These are super moist and indulgent-tasting double chocolate banana muffins, but made with whole wheat flour, coconut oil, lots of mashed banana, and honey instead of refined sugar. Taste like dessert! Recipe on sallysbakingaddiction.com

Healthier Chocolate Banana Muffins

These banana chocolate chip cinnamon streusel muffins are not your ordinary muffins. Moist, buttery, and cake-like, each is filled and topped with a delicious streusel made of brown sugar, cinnamon, walnuts, and chocolate chips. They’re like individually portioned banana crumb cakes—no forks or plates required! Recipe on sallysbakingaddiction.com

These muffins are incredibly rich, mega chocolate-y, and loaded with chocolate chips in every single bite. Sour cream helps guarantee a soft and moist muffin that has a denser texture than chocolate cupcakes. Learn how to make rich and soft double chocolate muffins with extra chocolate chips on sallysbakingaddiction.com.

Deliciously moist and soft quick bread with an extra thick cinnamon swirl layer inside, crunchy cinnamon sugar topping, and vanilla icing. Recipe on sallysbakingaddiction.com

Soft and moist pumpkin muffins topped with pumpkin spice crumbs and maple icing! Recipe on sallysbakingaddiction.com