Rustic recipes

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Essen, Sausage Cassoulet Recipe, Rustic French Recipes, Rustic Dinner Recipes, Rustic French Food, Cassoulet Recipe Easy, Rustic Meals, Stuffed Sausages, Chicken Cassoulet

When researching recipes for this classic French stew, I found them to be complicated, some requiring 2-3 days of prep. I couldn’t help but think, there must be a better way. Then, as I got into the ingredients lists, it was mainly duck and stuffed sausages. I’ll let you in on a teeny, tiny secret:

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robyn m
braised-chick-fall-veg-2000 Chicken Fajita Bowl, Rustic Recipes, Vegetables Recipe, Fall Vegetables, One Skillet, Salad Wraps, Braised Chicken, Healthy Shakes, Fall Dinner

Tucking fresh herbs and garlic between the skin and the breast infuses the meat with flavor. We use thyme here, but you can also use fresh rosemary or parsley. If you have a rack, place the chicken on it to allow the hot air to circulate. You can also improvise a rack (as we do here) by setting the chicken on the neck and giblets.

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Diana Lester

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