Romanian cheesecake

Easter Bread Cheesecake - Romanian Pasca | All that's Jas

Easter cheesecake

This Easy Romanian Traditional Easter Cheesecake is a version of Pasca, a bread filled with sweet cheese and raisins that is very popular in many European countries, especially in Eastern Europe. #Easter #Romaniancuisine #Pasca #easyEasterrecipes

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Jewish food — Kosher Recipes — Ronnie Fein

Gorgeous and delicious Romanian Easter Bread Cheesecake combines fragrant soft bread with cheesecake filling.It satisfies your palate & feeds a crowd. | allthatsjas.com | #bread #Easter #worldcuisine #eathteworld #cheesecake #Romania #tradition #sweets #cake #recipes #recipeofthemonth #baking #fromscratch #allthatsjas #delicious #holiday

Authentic Romanian Recipes

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Traditional Romanian Easter cheesecake or Easter bread – pasca. A sweet yeast dough filled with a smooth cheese and raisins filling. #whereismyspoon #easterbread #eastercheesecake #pascarecipe #pasca #easterrecipe #eastercake #sweetbread #romaniansweetbread #romaniancheesecake #romanianpasca #romanianeaster

Fragrant sweet bread and soft cheesecake filling make this scrumptious Romanian Easter cake - pasca.

This pie is one of the sweetest memories I have of Romania... I remember going to the pie place and getting a big chunk of this. It would...

Ingredients: - 1 pound of farmer's cheese (or ricotta cheese) - 1 pound cottage cheese - 3 eggs - 1.5 cups of raisins or cranberri...

Romanian Savarin cake is a unique type of cake that is ideal for all kinds of special occasions. Romanian savarin cakes are baked until golden brown and then soaked in rum syrup, usually overnight; then, these Romanian savarin cakes are filled with sweet whipped cream and served chilled with tart jams or a sour cherry on top. Must try these Romanian Savarin cakes for the upcoming occasion. #RomanianSavarincake #abaauRhum #Romaniancakes

These traditional Romanian desserts are sweet, delicious, and full of so much history. From layer cakes to dumplings to pastries, bring a taste of Romania to your kitchen with these easy recipes.

Old-World Ricotta Cheesecake

Zapekanka is a traditional Ukrainian cheesecake, rich in flavor and made with cottage cheese or farmer’s cheese. Perfect for breakfast or as a dessert, it’s creamy with a slightly tangy sweetness that delights the palate.

A rich, silky and delicious white chocolate cheesecake with amaretto caramel sauce. It's pure decadence in every single bite!

Italian Ricotta Cheesecake is an easy no-bake cheesecake recipe. It has a chocolate cookie crust and a creamy, delicate filling. It’s so easy to make – the perfect summer dessert. Top it with fruit for a dessert everyone will love.