Rolled pavlova recipe

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To Food with Love: Pavlova Roulade with Strawberries and Mascarpone Cream Pavlova Roulade, Pavlova Dessert, Meringue Desserts, Pavlova Recipe, Mascarpone Cream, English Food, Cake Roll, Strawberries And Cream, Pavlova

Have egg whites? Make pavlova! Or better still, for something a little fancier, make a pavlova roulade! This dreamy dessert of soft, white, fluffy meringue rolled up and filled with fresh strawberries and mascarpone cream is sure to impress, and making it is easier than it looks! If you have tried making swiss rolls before, well, this is way easier than that. Firstly, you just need to beat the egg whites with sugar until thick and glossy. No folding of flour and what-nots are necessary here…

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Mary Berry Christmas Pavlova Christmas Wreath Pavlova, Pavlova Christmas Wreath, Mary Berry Meringue, Food For Christmas Party Dinner, Mary Berry Pavlova, Christmas Wreath Dessert, Wreath Pavlova, Christmas Pavlova Recipe, Christmas Pavlova Wreath

Mary Berry’s Christmas Pavlova is made with egg whites, caster sugar, white wine vinegar, cornflour, double cream, vanilla bean paste, icing sugar, strawberries, raspberries, blueberries, pomegranate seeds, and mint leaves. This delicious Christmas Pavlova recipe creates a stunning dessert that takes about 2 hours and 20 minutes to prepare and can serve up to 12-15 people.

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