Rice paper recipes

You can use rice paper for so much more than just rolls! From dumplings and sushi to pizza and baklava, there are so many options.

These Rice Paper Dumplings are a quick, easy, and delicious vegan and gluten-free recipe, crispy on the outside and slightly chewy on the inside, filled with a flavorful mixture of tofu and fresh vegetables. Made with just a few simple ingredients, these healthy dumplings are packed with flavor and texture. Perfect for a quick lunch or weeknight meal!

Get started with dumpling making with this easy dumplings recipe using rice paper. Ideal for beginners, this recipe walks you through the process of using rice paper to make delicious, crispy dumplings in an air fryer. Add your favorite fillings and enjoy a homemade gluten free treat.

Crispy rice paper omelette takes breakfast to a new level. Healthy, uses very little oil. See five kinds of filling ideas to suit your taste.

These Rice paper wraps made dumplings are crispy outside and little chewy inside. They are loaded with vegetables, gluten-free , and super yummy! They make a great finger food, side dish, or party appetizer!

Crispy yet slightly chewy on the insides, these air fryer rice paper rolls will be a hit! It is highly versatile and can be served as an appetizer or light lunch. The best part is you can make these crispy rice paper rolls in 45 minutes!

These easy rice paper recipes will be the soundtrack of your summer! From garden-fresh to sweet treats, you'll never get bored of these yummy fillings.

Our Rice Paper Dumplings are crispy on the outside and nice and chewy on the inside. These dumplings are fun to make and delicious to eat!

These Shrimp Rice Paper Rolls (Cheung Fun) are a treat for any occasion! Enjoy the soft, chewy wraps filled with juicy shrimp and topped with a sweet soy sauce.

These rice paper crab rangoons are the perfect gluten and dairy free alternative to the classic. They’re baked in the oven and crisped to perfection!