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Rabbit stew

Discover Pinterest’s 10 best ideas and inspiration for Rabbit stew. Get inspired and try out new things.
Belgian Rabbit Stew (Abbey Ale & Prunes) | Craft Beering

How to make a hearty rabbit stew. This delicious Belgian comfort food dish has rich, complex flavors and fall-off-the bone tender meat.

Need a Change of Pace? Try Rabbit Stew with Mushrooms

12 · 90 minutes · In search of a whole rabbit recipe? This hearty rabbit stew with mushrooms, sherry, and herbs is just the ticket!

Ingredients

Meat
  • 1 Rabbit
Produce
  • 2 heads Garlic
  • 1 1/2 lbs Mushrooms, mixed
  • 2 tbsp Parsley, fresh
  • 1 Parsnip, large
  • 1 oz Porcini mushrooms, dried
  • 3 Shallots, large
  • 1 tbsp Thyme, fresh
Canned Goods
  • 3 cups Chicken stock
Baking & Spices
  • 1 Salt
Oils & Vinegars
  • 1 tbsp Olive oil, extra virgin
Dairy
  • 4 tbsp Butter
Beer, Wine & Liquor
  • 1 cup Sherry or white wine
Liquids
  • 1 cups Mushroom soaking water
That rabbit stew from when I was 7 - Charleston City Paper

Chasing Rabbits I got six rabbits sent to me recently. Please, don’t ask — I have good friends in high places. And yes, my freezer looked like a tiny meat locker. So, I’ve been trying to recreate this stew I had one time as a kid in Eutawville, S.C. The memory is beginning to get […]

Rabbit Stew (How to Cook Rabbit)

A rich and delicious recipe for rabbit stew with lots of vegetables and beer. How to cook an easy rabbit recipe.

Hearty Rabbit Stew With Vegetables and Red Wine

78 · 65 minutes · Our easy rabbit stew is a savory mixture of rabbit, potatoes, carrots, red wine, and seasonings. Add sage dumplings to the stew or serve with biscuits.

Ingredients

Meat
  • 1/2 tsp Poultry seasoning
  • 1 Rabbit (about 3 pounds
Produce
  • 1 Bay leaf
  • 2 cups Carrots
  • 1 cup Celery
  • 4 oz Mushrooms
  • 2 Onions, medium
  • 4 Potatoes, medium
Baking & Spices
  • 3/4 cup All-purpose flour
  • 2 cups Biscuit mix
  • 1 Dash Pepper
  • 1 tsp Salt
  • 1 tsp Seasoned salt
Dairy
  • 3 tbsp Butter
  • 3/4 cup Milk
Beer, Wine & Liquor
  • 4 cups Red wine, dry
Liquids
  • 4 1/3 cups Water
Hearty Rabbit Stew With Vegetables and Red Wine

78 · 65 minutes · Our easy rabbit stew is a savory mixture of rabbit, potatoes, carrots, red wine, and seasonings. Add sage dumplings to the stew or serve with biscuits.

Ingredients

Meat
  • 1/2 tsp Poultry seasoning
  • 1 Rabbit (about 3 pounds
Produce
  • 1 Bay leaf
  • 2 cups Carrots
  • 1 cup Celery
  • 4 oz Mushrooms
  • 2 Onions, medium
  • 4 Potatoes, medium
Baking & Spices
  • 3/4 cup All-purpose flour
  • 2 cups Biscuit mix
  • 1 Dash Pepper
  • 1 tsp Salt
  • 1 tsp Seasoned salt
Dairy
  • 3 tbsp Butter
  • 3/4 cup Milk
Beer, Wine & Liquor
  • 4 cups Red wine, dry
Liquids
  • 4 1/3 cups Water
Rabbit Stew is a beautiful family meal recipe. Thanks to the slow cooking method, the meat is juicy and tender, while the sauce is luxurious and flavorful. You can easily store it in the fridge or freeze it for up to 3 months. Kids and adults love this memorable cozy meal. #jernejkitchen #rabbit #rabbitstew #braisedrabbit #stewrecipes

16 · Rabbit Stew is a beautiful family meal recipe. Thanks to the slow cooking method, the meat is juicy and tender, while the sauce is luxurious and flavorful.

Ingredients

Meat
  • 1 Rabbit (1.3 kg - 1.8kg / 3-4 pounds)
Produce
  • 4 Carrots
  • 2 Celery stalks
  • 4 cloves Garlic
  • 1 tbsp Mushrooms, dried
  • 2 Onions
  • 1 tsp Oregano, dried
  • 1 tbsp Parsley, fresh
  • 6 Prunes
Canned Goods
  • 1 tsp Tomato paste
  • 1 liter Vegetable broth
Condiments
  • 1 tbsp Capers
  • 10 Olives
Baking & Spices
  • 5 tbsp Flour
  • 6 Juniper berries
Oils & Vinegars
  • 5 tbsp Olive oil
Dairy
  • 2 tbsp Butter
Beer, Wine & Liquor
  • 360 ml White wine
German Rabbit Stew Recipe - How to Make Rabbit Stew | Hank Shaw

A recipe for a traditional German rabbit stew. From southern Germany, this recipe has rabbit, onions, lemon, capers and sour cream.

Slow Cooker Rabbit Stew

1 · A tender and flavorful slow cooker rabbit stew that is easy to fix and one the whole family will love.

Ingredients

Meat
  • 2 Rabbits
Produce
  • 2 Carrots, Large
  • 2 Celery, Ribs
  • 3 Garlic cloves
  • 2 Onions, Medium
  • 8 Prunes, dried
  • 1 tsp Thyme
Canned Goods
  • 6 cups Beef broth
Baking & Spices
  • 1/2 cup All purpose flour
  • 1 tsp Black pepper
  • 2 tsp Salt
Oils & Vinegars
  • 2 tsp Olive oil
Recipe This | Slow Cooker Rabbit Stew

Slow Cooker Rabbit Stew. A truly delicious creamy slow cooker rabbit stew loaded with seasonal vegetables and a creamy French style sauce made with the rabbit juices as it cooks.

Ingredients

Meat
  • 8 Bacon, Slices
  • 600 g Rabbit
Produce
  • 3 Carrots, Large
  • 3 Celery sticks
  • 8 Garlic cloves
  • 1 Leek, Medium
  • 1 Onion, Large
  • 2 Parsnips, Medium
Baking & Spices
  • 1 Salt & pepper
Dairy
  • 75 ml Single cream
Beer, Wine & Liquor
  • 100 ml White wine
Other
  • 1 Tbsp Bouquet Garni
  • Hand Blender
  • Slow Cooker