Pumpkin soup coconut milk

My easy pumpkin soup recipe uses simple ingredients and takes just 30 minutes. It's thick, creamy, and so cozy for fall!

This rich and Creamy Pumpkin Coconut Soup made with pumpkin purée and coconut milk is packed full of flavour and ready in 10 minutes!

The perfect healthy comfort food. Homemade low-carb pumpkin soup with coconut milk in this crockpot recipe. Vegan-friendly. Dairy-free. Freeze extra in muffin tins and pop into ziplock bags for individual portions to thaw and re-heat.

We're talking about healthy pumpkin soup with coconut milk- the ultimate warm-you-up meal on a cool fall day. This recipe is made with a touch of curry & ginger, a splash of coconut milk, and your favourite harvest veggies to make this a delicious vegan meal you'll be making over & over again!

This healthy vegan pumpkin soup with coconut milk is creamy and satisfying in under 30 minutes using stove top, Instant Pot, or Crockpot!

Comforting Thai Pumpkin and Coconut Soup has a bit of kick from curry paste and plenty of creaminess from yummy coconut milk. Delicious indeed!

Thai vegan pumpkin curry soup is hearty, comforting one pot soup. It's creamy, light, satisfying and super tasty!

This Roasted Pumpkin Soup with coconut milk and sage is creamy, healthy, and comforting warm meal perfect for fall or winter night. Its super easy to make and tastes so delicious!

This vegan roasted pumpkin soup is super creamy, delicious and healthy! It’s very easy to make, full of pumpkin flavors and the best way to warm up!

Creamy Vegan Pumpkin Soup with Coconut Milk Recipe stands as a vibrant thread, offering warmth, comfort, and a dash of seasonal magic. With the arrival of fall and the Halloween spirit in the air, this soup invites you to savor the best of the season while staying true to your vegan or vegetarian dietary choices.