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Puerto rican dishes

Discover Pinterest’s 10 best ideas and inspiration for Puerto rican dishes. Get inspired and try out new things.
Island Bites: Arroz Chino Boricua (Puerto Rican Fried Rice)

Chinese restaurants are very popular in Puerto Rico. Most of them have adapted many Puerto Rican dishes into their menu, creating a unique and exciting fusion cuisine.

Puerto Rican pickled Yuca en Escabeche - like potato salad but with a garlicky oil and vinegar dressing! Great dinner side dish with pork or beef and super easy recipe!

Yuca en escabeche (Puerto Rican yuca salad) is a wonderful side dish with a zippy dressing made with oil, vinegar, onions and garlic. Try serving this instead of potato salad at your next gathering!

Pasteles are a delicious traditional dish served in Puerto Rican during Christmas. Seasoned taro root & plantain "masa" filled with savory pork.

143 · Pasteles are a delicious traditional dish served in Puerto Rican during Christmas. Pasteles are seasoned taro root and plantain "masa", filled with savory pork, wrapped in banana leaves and boiled.

20 ingredients

Meat
  • 2 lbs Pork
Produce
  • 12 oz Banana, leaves
  • 3 Bananas, green
  • 1 14.5 oz can Garbanzos
  • 1/2 lb Kabocha pumpkin
  • 3 1/2 tsp Marjoram
  • 1 small jar Pimentos
  • 2 Plantains
  • 1/2 cup Spanish olives with pimentos
Canned Goods
  • 2 Beef bouillon cube
Condiments
  • 2 tbsp Capers
Oils & Vinegars
  • 2 cups Vegetable oil
Liquids
  • 1/2 cup Water
Tools & Equipment
  • 1 Butchers twine
  • 1 Pasteles paper or parchment paper
Other
  • 6 tablespoons achiote seeds (annatto)
  • 1/2 cup recaito
  • 2 envelopes Sazon con culantro & achiote
  • 1 envelope Sazon sin achiote
  • 1 1/2 lbs Of yautia (taro root), peeled
Puerto Rican Sorullitos de Maiz // Corn fritters with cheese - crispy on the outside, but soft and buttery inside! In Puerto Rico these can be served for breakfast, appetizer or side dish. // Sorullos recipe

Sorullitos de Maiz - Puerto Rican corn fritters with cheese. Crispy on the outside, soft and buttery inside! Use cheddar, gouda or American!

The Noshery | Bacalao (Salted Cod Salad) | http://thenoshery.com

37 · 17 minutes · One of my favorite easy make ahead meals. Served chilled or room temperature it's the perfect recipe for the summer.

8 ingredients

Seafood
  • 1 lb Cod, salted
Produce
  • 1/2 Avocado, large
  • 1 Tomato, large
  • 1 Yellow onion, large
Refrigerated
  • 3 Eggs, hard
Condiments
  • 12 Green olives
Oils & Vinegars
  • 1/4 cup Olive oil
  • 1 tbsp White wine vinegar
Puerto Rican Canned Kidney Beans Recipe | Habichuelas Guisada

34 · 25 minutes · Flavorful and simple, these Puerto Rican style canned kidney beans are perfect over white rice!

14 ingredients

Produce
  • 1 Bay leaf
  • 1 can Cannelloni beans
  • 1/4 cup Cilantro
  • 1 can Kidney beans
  • 1/3 cup Onions
  • 1 tsp Oregano, dried
  • 2 Potatoes
Canned Goods
  • 1 tsp Adobo
  • 3 cups Chicken broth
Condiments
  • 2 tbsp Sofrito
  • 2 tbsp Tomato sauce
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1 tbsp Olive oil
Other
  • 1 packet Of sazon with achiote
Sofrito, also called recaito is a stable to preparing many Puerto Rican cuisines. It is made in different variations around the Caribbean Islands. The base consisting of peppers, onion, garlic, and tomatoes. Puerto Rican Sofrito rarely has tomatoes and uses two main ingredients – culantro and ají dulce. #caribbean #sofrito #puertorican #recipe #food #marinade #seasoning #receta #thanksgiving #howtomake #homemade #sauce #paleo

22 · Sofrito, also called recaito is a stable to preparing many Puerto Rican cuisines. It is made in different variations around the Caribbean Islands. The base consisting of peppers, onion, garlic, and tomatoes. Puerto Rican Sofrito rarely has tomatoes and uses two main ingredients – culantro and ají dulce. #caribbean #sofrito #puertorican #recipe #food #marinade #seasoning #receta #thanksgiving #howtomake #homemade #sauce #paleo

10 ingredients

Produce
  • 1 Garlic head
  • 1 Green bell pepper
  • 1 tbsp Oregano, ground
  • 1 Red bell pepper
  • 1 Yellow onion
Baking & Spices
  • 1 tbsp Black pepper
  • 1 tbsp Salt
Oils & Vinegars
  • 1/3 cup Olive oil, extra virgin
Other
  • 14 Ají dulce (seeded & chopped)
  • 10 Leaves culantro