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Potatoe skins recipe

Discover Pinterest’s 10 best ideas and inspiration for Potatoe skins recipe. Get inspired and try out new things.
The Best Stuffed Potato Skins

Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food.

Potato Skins Recipe - Dinner at the Zoo

This recipe for potato skins is Russet potato halves topped with cheese and bacon, then baked and finished with sour cream and green onions.

Classic Air Fryer Potato Skins

4 · Potato skins are a classic American appetizer that can easily be made at home. Make these homemade potato skins in your oven or air fryer.

Ingredients

Meat
  • 4 pieces Bacon, cooked & crumbled
Produce
  • 1 Green onion
  • 4 Russet potatoes, medium size baked
Baking & Spices
  • 1 Pinch Salt & pepper
Oils & Vinegars
  • 1 tbsp Olive oil, extra-virgin
Dairy
  • 1/2 cup Cheddar cheese
Potato Skins

68 · 35 minutes · You are going to love these extra crispy better than restaurant quality potato skins topped with cheddar, Monterey Jack, bacon and green onions.

Ingredients

Meat
  • 4 slices Bacon crispy, cooked and chopped
Produce
  • 1/4 tsp Garlic powder
  • 1 Green onion
  • 1/4 tsp Onion powder
  • 6 Russet potatoes, small to medium
Baking & Spices
  • 1 Sea salt
Oils & Vinegars
  • 1 1/2 tbsp Canola oil or olive oil
Dairy
  • 3 tbsp Butter
  • 1/2 cup Cheddar
  • 1/2 cup Monterey jack
  • 1 Sour cream
Potato Skins--Appetizer

This Loaded Baked Potato Skins Recipe is a classic appetizer that is perfect for game day, parties, or your next movie night. They’re crispy and fully loaded with just a hint of garlic, loaded with cheese, tasty bacon bits, and finished with chopped green onions. Easy Loaded Potato Skins This simple appetizer is always the

Potato Skins are one of the BEST finger food appetizers! This recipe has baked potato skins filled with cheese and bacon and topped with green onions and sour cream for the perfect, easy to eat appetizer!

Potato Skins are one of the BEST finger food appetizers! This recipe has baked potato skins filled with cheese and bacon and topped with green onions and sour cream for the perfect, easy to eat appetizer!

Ingredients

Meat
  • 8 slices Bacon, crisp and crumbled cooked
Produce
  • 2 Green onions
  • 8 Russet potatoes
Baking & Spices
  • 1/2 tsp Italian seasoning, dried
  • 1 Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 2 tbsp Butter
  • 1 1/2 cup Cheddar cheese, grated
  • 1/2 cup Sour cream
Baked Potato Slices

These Baked Potato slices are topped with melted cheese and crispy bacon, baked to golden perfection and served with sour cream for dipping!

Twice Baked Potatoes - Cooking Classy

Twice Baked Potatoes are one of the ultimate side dish recipes! These are seriously comforting, extra cheesy, deliciously creamy, mashed potato loaded,

Potato Skins (crispy, oven baked)

These crispy, oven baked potato skins make a crazy delicious appetizer that everyone is sure to love.

Ingredients

Meat
  • 4 slices Crispy cooked bacon
Produce
  • 1 Chives
  • 1/4 tsp Garlic powder
  • 1 Green onion
  • 1/4 tsp Onion powder
  • 6 Russet potatoes, medium-sized
Baking & Spices
  • 1 tsp Sea salt
Oils & Vinegars
  • 1 1/2 tbsp Olive oil
Dairy
  • 2 tbsp Butter
  • 1 cup Cheddar cheese
  • 1 Sour cream
MKM
MK saved to Food

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BBQ LITTLE POTATO SKINS
On WW, game-day eats are on the menu — like these baked potato skins stuffed with creamy spinach and a sprinkle of turkey bacon to top it all off! Join WW now and get access to 9,000+ recipes. #ad
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