Potato croquettes
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Not sure what to do with your leftover mashed potatoes? Turn them into the best croquettes! This step-by-step recipe will guide you through the best way to make, shape, and fry your croquettes. Did we mention they're stuffed with cheese?
Ingredients
Produce
- • 1 tbsp Chives, fresh
- • 3 cups Mashed potatoes
Refrigerated
- • 4 Eggs, large
Baking & Spices
- • 11/16 cup All-purpose flour
- • 1/2 tsp Black pepper, freshly ground
- • 1/2 tsp Kosher salt
Oils & Vinegars
- • 2 qt Canola or peanut oil
Bread & Baked Goods
- • 1 cup Breadcrumbs, plain fine
Dairy
- • 8 oz Cheddar cheese, sharp
- • 1 oz Parmean cheese

The Kitchn saved to Essential Potato Recipes
These Potato Croquettes are essentially breaded and deep-fried mashed potatoes; like fancy, adult tater tots! Serve these as snacks with a mustard sauce or as sides with a meat and gravy dish. You can find Croquettes all around the world filled with a variety of different... #partyfoods #potatoes

Clifford Chase saved to TATERS
Best Homemade Italian Potato Croquettes || side dish || simple and easy side || Italian appetizer recipe || #croquette #croquettes #mashedpotatorecipe #thanksgiving #holidayside #Christmas via @Loves_biscotti

Mama Latina Tips saved to Main Dishes
5 · 45 minutes · These healthy Air Fryer Potato Croquettes have a cheesy and fluffy interior and a crispy golden coating. They're versatile enough to be served as an appetizer, side dish, or snack. It's also a great way to use up leftover mashed potatoes! Vegetarian.
Ingredients
Produce
- • 3/4 tsp Garlic powder
- • 3 tbsp Green onion or chives
- • 1/2 tsp Onion powder
- • 1 1/2 lbs Russet potatoes
Refrigerated
- • 1 Egg
Baking & Spices
- • 2 tbsp All-purpose flour
- • 1 Salt and pepper
Oils & Vinegars
- • 1 Oil spray
Bread & Baked Goods
- • 2/3 cup Panko breadcrumbs
Dairy
- • 1/4 cup Butter, unsalted
- • 1/2 cup Cheese

Balance With Jess saved to Tasty Air Fryer Recipes
Lefotver mashed potato,stuffed with cheese, coated with breadcrumbs and baked until the cheese melts in the middle. A quick, tasty appetizer!

Mindy Wiley saved to Finger foods
23 · 25 minutes · These delectable croquettes include Parmesan cheese, chives and a four ingredient tasty Garlic Aioli Dipping Sauce for the ultimate taste experience.
Ingredients
Produce
- • 1/4 cup Chives, fresh
- • 1 clove Garlic
- • 2 cups Mashed potatoes
Refrigerated
- • 3 Egg
Condiments
- • 1 1/2 tsp Lemon juice
- • 1/4 cup Mayo
Baking & Spices
- • 1/4 tsp Black pepper, fresh ground
- • 1/4 cup Flour
- • 5/8 tsp Salt
Oils & Vinegars
- • 2 tbsp Vegetable oil
Bread & Baked Goods
- • 1 1/4 cups Panko bread crumbs
Dairy
- • 1/2 cup Parmesan, fresh grated
Annie Wenzler saved to Potato recipes
You have all that leftover veggie, potato and turkey. Well today we are here to help with Cheesy Mashed Potato Croquettes!

Mary Butcher saved to gotta try
Loaded Potato Croquettes with fluffy potato centers, crisp bacon, green onions, cheese, and golden-crisp bread coating are a delicious party appetizer or any time of the day.
Ingredients
Meat
- • 3 slices Bacon
Produce
- • 2 Baking potatoes, peeled and cut into quarters, large
- • 1/4 cup Green onions
Refrigerated
- • 2 Eggs
Baking & Spices
- • 1/2 cup Flour
- • 1 Salt and pepper
Oils & Vinegars
- • 2 cups Oil
Bread & Baked Goods
- • 2 cups Panko breadcrumbs
Dairy
- • 2 tbsp Butter
- • 1/2 cup Cheddar cheese
- • 1/2 cup Heavy cream or whole milk

Lindsey Tater Cecil saved to potatoes
14 · 25 minutes · These are a great way to repurpose and use leftover mashed potatoes. You can use any leftover mashed potatoes that you have or you can even make mashed potatoes just for these croquettes. Just make sure the potatoes are chilled ahead of time, as the cold mashed potatoes hold their shape better, making it easier to coat and fry them.
14 · 25 minutes · These are a great way to repurpose and use leftover mashed potatoes. You can use any leftover mashed potatoes that you have or you can even make mashed potatoes just for these croquettes. Just make sure the potatoes are chilled ahead of time, as the cold mashed potatoes hold their shape better, making it easier to coat and fry them.
Ingredients
Produce
- • 2 tbsp Italian parsley
- • 2 cups Mashed potatoes
Refrigerated
- • 1 Egg, large
Baking & Spices
- • 1/2 cup All-purpose flour
- • 1/4 tsp Kosher salt
- • 1 Salt and fresh ground pepper, Flaky
Oils & Vinegars
- • 1 Oil
Bread & Baked Goods
- • 1 1/2 cups Panko bread crumbs
Dairy
- • 1/2 cup Cheddar cheese