When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Pork adobo

Discover Pinterest’s 10 best ideas and inspiration for Pork adobo. Get inspired and try out new things.
Filipino Pork Adobo with Roasted Garlic

Everything you love about Filipino adobo is here! Meltingly tender pork with rich, thick, and glossy sauce cooked using the "twice-cook technique". Learn the not-so-secret secret method of making the best pork adobo.

Authentic Filipino Pork Adobo Recipe - Foxy Folksy

52 · 20 minutes · Try this melt in your mouth Pork Adobo Recipe with a perfect balance of saltiness, and acidity. Slow-cooked and then sauteed in browned garlic for richer and fuller flavors.

Ingredients

Meat
  • 1 1/2 lbs Pork belly
Produce
  • 3 pieces Bay leaves
  • 5 cloves Garlic
  • 1 Onion, big
Condiments
  • 1/3 cup Soy sauce, dark
Baking & Spices
  • 1 tsp Brown sugar
  • 10 pieces Peppercorn
Oils & Vinegars
  • 2 tbsp Oil
  • 1/2 cup Vinegar
Liquids
  • 1 cup Water
Pork Adobo

30 · Basic Filipino Prok Adobo with Soy Sauce, Vinegar, and Garlic. This delicious dish is perfect when served over newly cooked white rice.

Ingredients

Meat
  • 2 lbs Pork belly
Produce
  • 5 Bay leaves, dried
  • 2 tbsp Garlic
Condiments
  • 1/2 cup Soy sauce
Baking & Spices
  • 1 tbsp Peppercorn
  • 1 Salt
Oils & Vinegars
  • 4 tbsp Vinegar
Liquids
  • 2 cups Water
Tender, slow-cooked pork adobo is an easy recipe full of rich, tangy, slightly sweet flavors. Serve it over a bed of rice or on its own for a simple but delicious meal!

2 · 20 minutes · Tender, slow-cooked pork adobo is an easy recipe full of rich, tangy, slightly sweet flavors. Serve it over a bed of rice or on its own for a simple but delicious meal!

Ingredients

Meat
  • 2 lbs Pork shoulder
Produce
  • 2 Bay leaves
  • 2 cloves Garlic
Condiments
  • 1/3 cup Soy sauce
Baking & Spices
  • 1 tbsp Brown sugar
  • 1/2 tbsp Peppercorns, black
Oils & Vinegars
  • 2 tbsp Neutral oil
  • 1/3 cup White vinegar
Chicken and Pork Adobo - Manila Spoon

This is my family's favorite version of this Filipino classic dish. It's so easy to make and very flavorful, too. Try it for yourself - it's the ultimate chicken and pork adobo!

Pork Adobo - Love, Filipino Food

3 · 40 minutes · This popular Filipino dish braises meat in a tangy mixture of soy sauce, vinegar, and garlic. Best served with a heaping scoop of freshly cooked Jasmine rice. Pork adobo tastes even better the following day as leftovers!

Ingredients

Meat
  • 2 lbs Pork shoulder
Produce
  • 3 pieces Bay leaf
  • 1 head Garlic
  • 1/4 cup Sauce soy
Baking & Spices
  • 1 tbsp Peppercorns, whole black
Oils & Vinegars
  • 1/2 cup White vinegar
Liquids
  • 1 cup Water
Pork Adobo, considered the national dish of the Philippines, is a stewed dish that is very well known worldwide. This easy authentic family recipe is easily made by stewing meat which has been marinated with soy sauce, vinegar, garlic, and black pepper.

Pork Adobo, considered the national dish of the Philippines, is a stewed dish that is very well known worldwide. This easy authentic family recipe is easily made by stewing meat which has been marinated with soy sauce, vinegar, garlic, and black pepper.

Pork Adobo, A Filipino Favorite Food

47 · 50 minutes · Pork Adobo is a tangy, savory, and slightly sweet dish. Pork Adobo originated in the Philippines and involves simmering meat in a vinegar, soy sauce and garlic

Ingredients

Meat
  • 2 lbs Pork shoulder
Produce
  • 1 Bay leaf
  • 6 cloves Garlic
Condiments
  • 1/3 cup Soy sauce, low sodium
Baking & Spices
  • 2 tsp Peppercorns, black
  • 2 tsp Sugar
Oils & Vinegars
  • 1/4 cup Cane vinegar or white vinegar
  • 2 tbsp Vegetable oil
Liquids
  • 2 cups Water
Pork Ribs Adobo with atsuete

6 · 25 minutes · Adobong Pula is a delicious twist on the classic Filipino stew. This pork ribs adobo with atsuete is hearty, full of flavor, and delicious with rice.

Ingredients

Meat
  • 2 lbs Pork belly with ribs or spare ribs
Produce
  • 2 Bay leaves
  • 6 cloves Garlic
  • 1 Ginger, thumb-sized
  • 1 Onion
Condiments
  • 1/2 cup Soy sauce
Baking & Spices
  • 1 tbsp Brown sugar
  • 1 Salt and pepper
Oils & Vinegars
  • 1 tbsp Canola oil
  • 1 cup Vinegar
Liquids
  • 1 cup Water
Other
  • 1 tablespoon atsuete powder

Watch popular Pork adobo videos

Petite Pork Shoulder Roast Adobo
Did you know that you can add pineapples to your Adobo recipes? If you to make Adobo more unique and better, watch this Easy Filipino Pineapple Pork Adobo Recipe Food TikTok by @forkspoonmanila
Soft and juicy, how’s this special adobo pulled pork folks? 😋 🐷 🐷 📷 @helbergbarbecue Bacon burnt ends AND an old family favorite on the special board today...adobo pulled pork! A little spice, a little sweet & some tang from a Filipino cane vinegar. You gotta try this, pulled pork unlike you’ve had it before! #saltpepperandawholelottaprayer 🐷 🐷 #helbergbarbecue #pulledpork #adobo #adobopork #pig #hog #pulledpork #culinary #wholehog #bbqpork #bbq #porcoassado #barbecue #barbekü
Pork Adobo Fried Rice Recipe & Video