Penang curry

Easy and quick to make, this Panang Curry features tender chicken in the most luxurious, creamy sauce. A popular Thai curry that will fire up your weeknight.

There's something about Asian dishes that make them hard to top for many people. For example, Panang beef curry provides a delicious meal everyone will love. Here's how to mix a beef Panang curry with just about any side dish you want.

Our super simple penang curry is packed with punchy flavour. This recipe serves six and can easily be frozen, so get ahead and make this in time for the festive period

This simple Panang curry delivers all the rich, comforting flavors you love, using easy-to-find ingredients and just one pan.

Chicken Panang - a Thai-style curry with coconut milk and peanuts that's milder than red Thai curry. It's rich and creamy and quick to make!

I love me some Thai food but we have the worst options in my area, so this is a recipe I make often (as well as my Thai Basil Fried Rice recipe)! This penang curry is super easy to make and it’s taught me that Thai food does not have to be intimidating at all! […]

Authentic recipe for Thai panang curry, just like you'd have it in Thailand! This recipe uses pork, which is the most common type of panang curry in Thailand, but you can substitute chicken if you wish. If you want to use beef, see my recipe for panang beef which gives some extra tips for making sure your beef is tender.

This homemade Panang curry paste recipe makes the best Panang curry with fresh ingredients, so much better than anything from the grocery store.

This recipe for Thai Panang Chicken Curry makes the most amazing Thai curry you'll ever make! This scrumptious dish is healthier than a takeout option and best of all - it’s super easy to make.

Make mouthwatering Thai Chicken Panang Curry at home in just 30 minutes! Tender chicken and vegetables simmered in a fragrant coconut curry sauce.