Pecan pie tassies

Pecan Tassies are just a smaller version of a pecan pie but bite-sized and have a buttery-flaky cream cheese crust with a luscious pecan fill. Make these tarts in mini muffin tins for a quick and easy dessert that are always a hit for the holidays and parties.

Pecan Tassies are the perfect bite-sized treat! Bring these homemade tiny tarts to your next holiday party.

These Mini Pecan Pies have all the flavors of pecan pie, but in individual servings. No cutting, less mess, and great for entertaining!

One of my favorite Christmas memories is my mom making (and still making!) these pecan tassies. Now, if you haven’t had a tassie before, think of it as a miniature, bite-sized pecan pie—but trust me,

My gram's 'FAMOUS' nut cups recipe your entire family will love! Check out how easy and delicious these pecan tassies are!

These mini pecan pies without corn syrup have amazing flavor because they use real maple syrup! Pecan tassies are easy to make in a muffin pan with 8 ingredients. Make them ahead of time and freeze for the holidays. #minipies #minipecanpies #pecanpie #thanksgivingpie

Pecan Tassies are mini pecan pie cookies with flakey crusts and a sweet creamy filling, incredibly EASY to make even in multiple batches!

With all the buttery, flaky, nutty goodness of the classic, these cookies are little bite-sized versions of pecan pie. Pecan pie cookies, also known as pecan tassies, are sure to disappear fast.

These Pecan Pie Cookies have a soft and chewy sugar cookie dough base with a gooey, sweet, crunchy pecan pie filling. It's Pecan Pie in a hand-held treat! Perfect for the holiday season of cookie exchanges!

A cute and tasty dessert, these Pecan Tassies are like miniature pies that are rich, crunchy and absolutely delicious!