Pear frangipane cake

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there is a piece of pie on the plate and two bowls with spoons next to it

Sweet flaky tart crust filled with almond cream and poached pears makes this Pear Frangipane Tart perfect for the Holiday season. Known as Tarte Bourdaloue in France you'll love the delicate pears alongside the almond frangipane.

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a white plate topped with a cheesecake covered in apple toppings on top of a wooden table

Many apologies are due for the delay in this post… My final exams took over and blogging came to a halt. Nevertheless, I am back and with the freedom summer offers, I have the ambitious aim o…

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a tart dish filled with fruit and nuts on top of a white tablecloth

This recipe is part of a Pie Squad Party organized by Nate at Terminatetor Kitchen. Be sure to check out the delicious pies created by fellow bloggers via the links at the bottom of this post! It’s no secret around here that I love frangipane. I used to think frangipane was some secret ingredient bakeries […]

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a piece of pie on a plate next to two plates with forks and spoons

Easy Italian pear cake, a simple moist cake that is perfect for breakfast, dessert, or served as an afternoon tea cake. Made with creamy yogurt, butter, and fresh pears all in one bowl. This cake will be a hit with all your family and friends!

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