Pastry horns recipes

Making cream horns at home seems difficult at first, but with a little practice, it can turn out beautifully. These scrumptious Mom's Cream Horns are super easy to put together and terrific fun to eat!

Puff Pastry Cream Horns (Trubochki) with Luscious White Cream and Raspberries, crispy on the outside, nice and creamy on the inside these Cream Horns are a hit every single time!

Lazy Creams Horns is a luxurious treat that brings home all the flavors of a traditional cream horn with a fluffy filling but with less work.

A quick and easy recipe for beginner bakers to learn how to make Puff Pastry Cream Horns with a whipped cream filling.

Cream horns are a very easy and popular pastry. All you need is puff pastry and cream horn moulds which can be purchased at kitchen stores.

Do you love baking and pastry? With only 5 ingredients you can make bakery-quality cream horns boasting crumbly pastry and a sweet vanilla cream filling. Save this to your list of pastry recipes!

Manuela Mazzocco on Instagram: "✨Tips to make perfect cream horns✨ After re-posting my recipe for these delicious cannoncini alla crema, I’ve got lots of questions on how to roll, and especially, how to easily remove the puff pastry horns from their mold, even if they are stuck. So here are my tips and video tutorial. I hope it will be useful 🤗😘 Full recipe on my website. 🔗in profile/comment or DM if you can’t find it. Or google search “Manuela cream horns” and the recipe will pop up…

Cream Horns with Puff Pastry are a crunchy, light puff pastry wrapped around a sweet and smooth creamy filling that are perfect for parties!

Lemon Cream Horns with puff pastry and lemon custard filling, a super easy dessert to make at home without the horn moulds.

This easy puff pastry cream horns recipe is a keeper! This classic cream-filled pastry is topped with a light dusting of powdered sugar making it a perfect dessert for any occasion.