Panko crusted chicken fried

These Panko Crusted Chicken Breasts are perfectly crunchy on the outside and juicy and tender on the inside.

Panko breadcrumbs are the perfect thing to coat chicken with for frying because they crisp up so beautifully without much breading.

Make delicious and crispy panko chicken in the oven with this simple recipe.

Easy Pan-Seared Chicken

This Parmesan Crusted Chicken Recipe features perfectly golden-brown pan-fried chicken cutlets dredged in a delicious parmesan and panko bread crumb coating. Juicy on the inside and crispy on the outside, it's the perfect quick and easy weeknight dinner - ready in 30 minutes.

This oven-baked panko chicken is delicious and easy to make in less than 30 minutes. Juicy chicken breast is coated in a smoky panko mixture and baked until perfectly crispy. Panko Crusted Chicken is perfect for an impressive, quick, and easy weekend dinner.

These homemade Baked Panko Chicken Tenders are the healthy non-fried, easy, and crispy alternative that's full of flavor and super delicious!

Crispy baked chicken tenders are a delicious and versatile meal that can be enjoyed by all. Using panko breadcrumbs creates a beautiful golden crust, elevating the flavors of the tender and juicy chicken. This dish not only satisfies the taste buds but also comes with the added benefit of being healthier than its deep-fried counterpart, making it a popular choice for those aiming for a balanced diet without compromising taste.

We love to 'fry' chicken in the oven! It always turns out so crispy on the outside and juicy inside, especially when the chicken is coated in crushed pretzels.

Fried chicken is an ultimate crowd pleaser, but it’s not the most weeknight (or waist) friendly dish. Our baked-in-the-oven version is quick, tasty, and healthier, and still lets you indulge in crispy goodness!