Panacotta plating ideas

This panna cotta recipe by Josh Eggleton from the multi-award winning Pony Trap is a little different with its caramel flavoured and served with gingerbread

A light and velvety Blood Orange Mascarpone Panna Cotta served with vibrant blood orange sauce and fresh raspberries and rose petals. This easy dessert is sure to impress with little effort and less than 20 minutes of working time. Perfect to share with your Valentine this Valentine’s Day.

Tonka Bean Panna Cotta paired with roasted strawberries and brown sugar crumble makes a stunning dessert with plenty of well matched flavours and textures.

Saffron panna cotta with apricot purée, pistachio praline, meringues, berries

An elegant way to take your panna cotta to the next level – the perfect prepare-ahead dessert.

A hazelnut praline atop a chocolate ganache is sweet, crunchy and the perfect finish for this panna cotta. You'll need to begin this recipe a day ahead.

Panacotta almond crumb berry compote

I am back to crazy 'Masterchef Australia' watching days. With the current season going on at number 8, I realized that I have missed many seasons in between my first tryst with the series. It all started with series 2 and I remember those days when Dinner was finished by 9 PM so that I could indulge in some non-stop gastronomic ride. My baby, Vaanya was then just few months old and needed attention all the time. Vishal and me would take turns to look after her while we eagerly watched each…

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