Mushroom pizza recipes
Discover Pinterest’s 10 best ideas and inspiration for Mushroom pizza recipes. Get inspired and try out new things.
Grab the recipe for this Caramelized Wild Mushroom Pizza loaded with mozzarella, fontina AND goat cheese plus fresh thyme.

Jenny Rose saved to Lunch Munch
This post may contain affiliate links. Please see my disclosure policy for more details. Four words…cheesy, garlic, mushroom, pizza. This White Garlic…
Asunda Figurilli saved to Pizza
17 · 30 minutes · The BEST pizza for all cheese and mushroom lovers! Loaded with 2 types of cheese and garlic herb sautéed mushrooms!! AMAZING.
Ingredients
Produce
- • 16 oz Cremini mushrooms
- • 3 cloves Garlic
- • 1/2 tsp Oregano, dried
- • 1/2 tsp Thyme, dried
Baking & Spices
- • 1/4 cup Cornmeal, yellow
- • 1 Kosher salt and freshly ground black pepper
- • 1 lb Pizza dough, homemade or store-bought
Oils & Vinegars
- • 2 tbsp Olive oil
Dairy
- • 2 tbsp Butter, unsalted
- • 8 1-ounce slices Wisconsin fresh mozzarella cheese
- • 1 cup Wisconsin ricotta cheese

Ralph G saved to Pizza and the like
3 · This mushroom pizza is a white pizza that's covered with mozzarella cheese, goat cheese, and fresh herbs. It's perfection!
Ingredients
Produce
- • 1 tbsp Chives
- • 1 1/2 cups Mushrooms, mixed
- • 1 tbsp Thyme and oregano, fresh
Condiments
- • 1 tbsp Lemon juice, fresh
Baking & Spices
- • 1 ball Best pizza dough
- • 1 Semolina flour or cornmeal
Oils & Vinegars
- • 1 tbsp Olive oil
Dairy
- • 1 oz Goat cheese
- • 3/4 cup Mozzarella cheese
Other
- • 1/4 teaspoon plus 1 pinch kosher salt, divided

Margie Frentress saved to Recipes
This caramelized mushrooms arugula pizza was nothing but sensational. I love making my own pizzas and since now I am able to purchase whole wheat dough it makes it even more convenient.

Mary Mihalko saved to Appetizer recipes
34 · 5 minutes · Who doesn't love pizza? This pizza is the perfect blend of earthy and cheesy flavors. The pizza crust is topped with a pizza sauce, savory mushrooms, and gooey cheese. The mushrooms add a depth of flavor that takes pizza night to a whole new delicious level. Great for summer outdoor cooking or pizza night. Plus, this recipe is easy, the kids will love helping to put it together, and it's quick to make, so you can enjoy your delicious pizza in no time!
Ingredients
Produce
- • 2 tbsp Chives, Fresh
- • 1 1/2 cups Mushrooms, Mixed
Condiments
- • 1 tbsp Lemon juice, fresh
- • 1/2 cup Marinara sauce
Baking & Spices
- • 1 Semolina flour
Oils & Vinegars
- • 1 tbsp Olive oil
Dairy
- • 4 oz Mozzarella cheese
- • 1/4 cup Parmesan cheese, Vegetarian
Frozen
- • 1 12 inch pizza base

Donna Ames saved to Pizza
Give pizza a luxury makeover with the addition of one ingredient: truffle oil! This mushroom truffle pizza is next level delicious.
Ingredients
Produce
- • 8 oz Button mushrooms
- • 2 cloves Garlic
Baking & Spices
- • 1 12-inch pizza dough (30 cm)
Oils & Vinegars
- • 2 tbsp Olive oil
- • 1 tbsp Truffle oil
Dairy
- • 1 cup Mozzarella cheese
- • 1/4 cup Parmesan cheese

Brandye Mathis saved to food
1 · 36 minutes · Earthy and delicious White Mushroom Pizza topped with a garlicky ricotta spread, mozzarella cheese, and fresh thyme.
Ingredients
Produce
- • 8 oz Baby bella cremini mushrooms
- • 2 cloves Garlic
- • 1 Thyme, fresh leaves
Baking & Spices
- • 1/4 tsp Black pepper
- • 1 Black pepper, fresh cracked
- • 16 oz Pizza dough
- • 1 tsp Red pepper
- • 1 Salt
- • 1 Very little salt
Oils & Vinegars
- • 2 1/4 tbsp Olive oil
Dairy
- • 3 oz Mozzarella cheese
- • 1/2 cup Ricotta, whipped
- • 1/4 cup Ricotta mixture
Frozen
- • 1 Brush crust with olive oil from pizza

Lisa Abate saved to Recipes
26 · 23 minutes · Mushroom Pizza with Havarti Cheese, Fresh, Herbs, & Truffle Oil @castellousa #castelloart
26 · 23 minutes · Mushroom Pizza with Havarti Cheese, Fresh, Herbs, & Truffle Oil @castellousa #castelloart
Ingredients
Produce
- • 4 oz Baby bella mushrooms
- • 2 Garlic cloves, large
- • 1 tbsp Rosemary, fresh
- • 6 oz Shiitake mushrooms
- • 2 tsp Thyme, fresh leaves
Baking & Spices
- • 1/4 tsp Active dry yeast
- • 1 1/4 cups All-purpose flour, unbleached
- • 1 Black pepper, freshly ground
- • 1/2 tsp Diamond cyrstal kosher salt
- • 3/4 tsp Granulated sugar
- • 1 Kosher salt
- • 1 Semolina flour
Oils & Vinegars
- • 1 1/2 tsp Olive oil, extra virgin
- • 2 tbsp Olive oil
- • 1 Truffle oil, white
Dairy
- • 5 oz Castello reserve aged havarti cheese, grated
- • 3 oz Fontina cheese, grated
Beer, Wine & Liquor
- • 2 tbsp Sherry, dry
Liquids
- • 7/16 cup Water