Mini pecan pies in a muffin tin

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These mini pecan pies without corn syrup have amazing flavor because they use real maple syrup! Pecan tassies are easy to make in a muffin pan with 8 ingredients. Make them ahead of time and freeze for the holidays. #minipies #minipecanpies #pecanpie #thanksgivingpie

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DAINTY BITE on Instagram: "Perfect mini pecan pies are the easiest to make and so so good. 
You will need:
3/4 cup toasted pecans chopped roughly 
1 egg 
1 tsp vanilla extract 
1 1/2 tbsp butter melted or room temperature 
1/4 cup dark brown sugar 
1/4 cup light brown sugar 
1 roll refrigerated pie crust  @pillsbury 
Chocolate chips/ optional 
Preparation:
Toast the pecans and let them cool completely. Chop roughly and set aside. 
In a clean bowl whisk the egg, vanilla then add the butter and sugars . Add the pecans and the filling is ready. 
Unroll the pie crust and cut circles to fit the mini muffin tin, load with the filling and bake at 350 degrees F for 30 minutes or until crust is golden. Top with chocolate chips or leave as is and enjoy.
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DAINTY BITE on Instagram: "Perfect mini pecan pies are the easiest to make and so so good. You will need: 3/4 cup toasted pecans chopped roughly 1 egg 1 tsp vanilla extract 1 1/2 tbsp butter melted or room temperature 1/4 cup dark brown sugar 1/4 cup light brown sugar 1 roll refrigerated pie crust @pillsbury Chocolate chips/ optional Preparation: Toast the pecans and let them cool completely. Chop roughly and set aside. In a clean bowl whisk the egg, vanilla then add the butter…

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DAINTY BITE on Instagram: "Perfect mini pecan pies are the easiest to make and so so good.  You will need: 3/4 cup toasted pecans chopped roughly  1 egg  1 tsp vanilla extract  1 1/2 tbsp butter melted or room temperature  1/4 cup dark brown sugar  1/4 cup light brown sugar  1 roll refrigerated pie crust  @pillsbury  Chocolate chips/ optional  Preparation: Toast the pecans and let them cool completely. Chop roughly and set aside.  In a clean bowl whisk the egg, vanilla then add the butter and sugars . Add the pecans and the filling is ready.  Unroll the pie crust and cut circles to fit the mini muffin tin, load with the filling and bake at 350 degrees F for 30 minutes or until crust is golden. Top with chocolate chips or leave as is and enjoy. . . . . . . #minipecanpies #minipecanpie #peca Pillsbury Pie Crust Recipes, Pecan Pie Bites, Mini Pie Crust, Pillsbury Pie Crust, Dinner Pies, Pecan Pies, Mini Pecan Pies, Refrigerated Pie Crust, Pie Crust Recipes

DAINTY BITE on Instagram: "Perfect mini pecan pies are the easiest to make and so so good. You will need: 3/4 cup toasted pecans chopped roughly 1 egg 1 tsp vanilla extract 1 1/2 tbsp butter melted or room temperature 1/4 cup dark brown sugar 1/4 cup light brown sugar 1 roll refrigerated pie crust @pillsbury Chocolate chips/ optional Preparation: Toast the pecans and let them cool completely. Chop roughly and set aside. In a clean bowl whisk the egg, vanilla then add the butter…

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