Make mozzarella cheese
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802 · Fresh mozzarella is one of the quickest and easiest cheeses to make! It only takes about half an hour and you can eat it right away!
802 · Fresh mozzarella is one of the quickest and easiest cheeses to make! It only takes about half an hour and you can eat it right away!
4 ingredients
Refrigerated
- • 1/4 tsp Liquid rennet or a rennet, tablet
Baking & Spices
- • 1 tbsp Kosher salt
Dairy
- • 1 gal Whole milk
Other
- • 1 ½ teaspoon of citric acid

Annie And Me saved to Delicious Food
Learn how to make mozzarella cheese the easy way without using a microwave!

Héloïse de Bruyères saved to Say Cheese!
Homemade Mozzarella Cheese (Only 2 Ingredients!): In this Instructable, I will show you how to make mozzarella cheese with 2 ingredients and without Rennet. This homemade mozzarella cheese recipe is awesome. I love homemade cheese. If you are a fan of cheese and like making things at home give this…

Andrea Brugger saved to Food
6 · 30 minutes · There are countless recipes for fresh mozzarella and dozens of different DIY kits for sale, all of which promise better-than-store-bought results. Unfortunately, it also doesn't take much testing to realize that there's a whole lot more to making excellent fresh mozzarella than the right equipment and a reliable recipe. While experience doesn't hurt, it really all boils down to the milk. #Fresh #DIY #Cheese #Mozzarella #Homemade #Italian #SeriousEats
4 ingredients
Refrigerated
- • 1/4 tsp Rennet
Baking & Spices
- • 1 tbsp Kosher salt
Other
- • 1 1/2 teaspoons citric acid
- • 1 gal Lon (3.8l) non-homogenized, low-temperature-pasteurized whole milk (see note)

Serious Eats saved to How To
Make mozzarella at home with this simple, thirty minute recipe. Simple ingredients and quick, delicious results!

Caroline Downs saved to DIY food mixes
Mozzarella cheese made from goats' milk is easy and kind of fun too!
Learn how to make homemade mozzarella cheese. I've included a picture tutorial to help make cheesemaking less daunting for you. Because making mozzarella cheese is fun and tastes way better than the stuff from the store. #homemademozzarellacheese #cheesemaking #homedairy
4 ingredients
Refrigerated
- • 1 4 + 1/8 teaspoon of double strength liquid rennet
Dairy
- • 2 gal Milk, high-quality
Prepared
- • 1/4 tsp Thermophilic starter culture
Other
- • 1/4 teaspoon lipase powder, dissolved in 1/4 cup unchlorinated water
This step-by-step tutorial shows how to make homemade mozzarella cheese in ONE HOUR (including clean-up). Let me show you how easy this recipe is to make!
Make your own fresh mozzarella! It's easier than you think and this recipe is so handy to have! Pizza, pasta, anything with mozzarella has never tasted this good! http://www.ehow.com/how_2307249_make-mozzarella-cheese-home.html?utm_source=pinterest.com&utm_medium=referral&utm_content=freestyle&utm_campaign=fanpage

ehow saved to Comfort Food