Lemon tartlets
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Lemony Deliciousness! These lemon tartlets are the perfect balance of sweet and tany with tender butter crust. The perfect summer dessert recipe.
24 · 50 minutes · Sweet and tangy mini lemon tarts with buttery shortbread crusts and simple lemon curd filling are delicious and adorable spring and summer desserts!
Ingredients
Produce
- • 1 tbsp Lemon, zest
Refrigerated
- • 3 Eggs, large
Condiments
- • 1 cup Lemon curd
- • 3/4 cup Lemon juice, fresh
Baking & Spices
- • 1 cup (or all purpose) flour, white whole wheat
- • 1/2 tsp Sea salt, fine
- • 3/4 cup Sugar
- • 1/2 tsp Vanilla extract
Dairy
- • 1/2 stick 4 tablespoons unsalted butter, unsalted
- • 1/2 cup Butter, unsalted

Angela Morales saved to Baking
Tender little pie-like tartlets for every lemon lover! Easy how-to recipe for lemon tartlets with just the right amount of sweet and tart.
Love lemon? Then tart, tangy, and delicious Lemon Curd Tartlets are for you! But don't be fooled by their little size ~ these tiny tarts pack a huge lemon punch.
38 · Meyer Lemon Tartlets with Lemon Curd #Recipe for Bite Sized Desserts #dessert #lemon #tarts
Ingredients
Produce
- • 1 Berries
Refrigerated
- • 3 Egg, large
- • 1 Egg yolk
Condiments
- • 1/3 cup Lemon juice
Baking & Spices
- • 1 1/3 cups All purpose flour
- • 1/3 cup Granulated sugar
- • 2 pinch Salt
- • 1/2 cup Sugar
- • 1/4 tsp Vanilla extract
Bread & Baked Goods
- • 1 Muffin tin, Mini
- • 1 Pastry cutter
Snacks
- • 1 Circle cookie cutter
Dairy
- • 1 stick Butter, unsalted
- • 2 tbsp Butter, unsalted
- • 1 tbsp Heavy cream

Wholesome Yum saved to All Around Pinterest
17 · 90 minutes · Mini lemon meringue tarts made with a shortcrust tart shell, tangy lemon filling, and toasted meringue on top
Ingredients
Produce
- • 2 Lemons, juice of
Refrigerated
- • 1 Egg, large
- • 3 Egg whites, large
- • 3 Egg yolks, large
- • 3 Eggs, large whole
Baking & Spices
- • 350 g All-purpose flour
- • 275 g Granulated sugar
- • 120 g Powdered sugar
- • 1/2 tsp Salt
- • 2 tsp Vanilla
Dairy
- • 270 g Butter, unsalted
Today's recipe for Lemon Tartlets comes from Tea Time Magazine ! I love their gorgeous magazine full of beautiful recipes and Tea Tim...

Rita Pereira saved to Desserts - Cupcakes
97 · 30 minutes · These Lemon Tarts have just 2 ingredients and are SO easy - plus tips on how to make them from sratch! Sugar Cookie Tarts filled with lemon curd - so good!
Ingredients
Produce
- • 1 Fruit, Fresh
Condiments
- • 1 8-10 ounces jar lemon curd
Baking & Spices
- • 1 16 ounce package Sugar cookie dough

Crazy for Crust saved to Crazy for Cookie Recipes
15 · These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!
Ingredients
Refrigerated
- • 1 Egg
Baking & Spices
- • 250 g All-purpose flour
- • 1/2 cup Granulated sugar
- • 1/8 tsp Salt
Dairy
- • 8 tbsp Butter, unsalted
Barbara Dunlop saved to Tartlet shells
7 · 40 minutes · Made with our easy microwave lemon curd, these buttery, crisp Ridiculously Easy Lemon Curd Shortbread Tarts will steal the show and bring rave reviews!
Ingredients
Condiments
- • 1/2 cup Ridiculously easy microwave lemon curd
Baking & Spices
- • 1 3/4 cups All purpose flour
- • 1/4 cup Corn starch
- • 1 cup Powdered sugar
- • 1/4 tsp Salt
- • 2 tsp Vanilla extract
Dairy
- • 8 oz Butter, very soft
C Imout saved to Food: Pie, Tarts, Crisps