Leek pie

Discover the Mary Berry Cheese Leek and Potato Pie! This traditional British dish combines creamy cheese, tender leeks, & hearty 🌿

This chicken and leek pie brings together tender chicken and soft, creamy leeks in a white wine sauce, topped with a golden and flaky crust.

Another year is behind us and I would be lying if I told you it was a great year for most. With these trying economic times, we’re seeing the flipside of globalization. Local events can and a…

Learn how to make Greek Leek Pie or Prasopita using homemade filo and a delicious cheesy leek filling!

German Leek Pie is a delicious combination of sweet leeks, crispy bacon, and a flaky crust! It's a creamy, savory pie seasoned with classic German spices and an excellent side dish or light meal on its own. Hearty goodness on every bite!

Nigella’s Chicken and Leek Pie is made with tender chicken, sautéed leeks, and creamy sauce, all encased in flaky puff pastry, perfect for a comforting dinner that’s ready in 1 hour and 30 minutes!

Easy as (chicken and leek) pie. The sauce is made with a soft cream cheese with wholegrain mustard. Serve with frozen peas and carrots for a simple high protein family supper. Each serving provides 778 kcal, 46.5g protein, 27.9g carbohydrate (of which 3.6g sugars), 52.7g fat (of which 28.3g saturates), 3.1g fibre and 1.5g salt.

Including carrot fritters with herby yoghurt, sausage, tomato and butter bean stew, and chicken and leek pie.

The secret to this utterly delicious chicken and tarragon pie from Julius Roberts lies in the quality of the ingredients and the homemade chicken stock used to flavour the pie's filling. Though it may take a little time and care to make, this recipe makes enough for two pies so you can store one in the freezer for a rainy day.