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Lasagna food photography

Discover Pinterest’s 10 best ideas and inspiration for Lasagna food photography. Get inspired and try out new things.
lasagna, lasagna food photography, food photographer, Sacramento food photographer, San Francisco food photographer, Bay Area food photographer, food styling, food stylist

lasagna, lasagna food photography, food photographer, Sacramento food photographer, San Francisco food photographer, Bay Area food photographer, food styling, food stylist

overhead shot of homemade lasagna

This easy lasagna recipe is a classic dinner idea that everyone should have in their recipe arsenal. Tenders sheets of pasta smothered in a meaty tomato sauce and cheesy filling - what's not to love?

Ingredients

Meat
  • 3/4 lb Ground beef
Produce
  • 2 tbsp Basil, fresh
  • 3 cloves Garlic
  • 1/2 tsp Oregano
  • 1/2 White onion, large
Refrigerated
  • 2 Eggs
Canned Goods
  • 1 tbsp Tomato paste
Condiments
  • 3 cups Tomato sauce
Pasta & Grains
  • 9 oz Oven ready lasagna noodles
Baking & Spices
  • 1 tsp Herb seasoning
  • 1 Red pepper
  • 1 tsp Salt
Dairy
  • 2 cups Mozzarella cheese
  • 1 cup Parmesan cheese
  • 3 cups Ricotta cheese
Beer, Wine & Liquor
  • 1/2 cup Red wine
Healthy Vegetable Lasagna (gluten-free) - NattEats

9 · 35 minutes · Healthy Vegetable Lasagna (gluten-free)

Ingredients

Produce
  • 2 cups Eggplant
  • 8 oz Mushrooms
  • 1 Onion, medium
  • 2 cups Zucchini
Condiments
  • 1 tbsp Balsamic vinegar
  • 1/3 cup Pesto
  • 2 cups Tomato pasta sauce
Pasta & Grains
  • 1 Gluten-free lasagna noodles
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin
Dairy
  • 6 oz Goat cheese
  • 1 cup Goat cheese
Vegetarian Zucchini Lasagna

Vegetarian Zucchini Lasagna is creamy, cheesy and flavorful. Vegetarian Zucchini Lasagna is easy to make. Vegetarian Zucchini Lasagna made with layers of roasted zucchini and onion, a homemade marinara sauce and plenty mix of paneer/cottage, mozzarella and parmesan cheese! Vegetarian Zucchini Lasagna is perfect for weekend lunch or dinner. Vegetarian Zucchini Lasagna is the ultimate comfort food.

Ingredients

Produce
  • 8 Basil, Fresh Leaves
  • 3 Garlic
  • 1 cup Onion
  • 4 Zucchini, Fresh
Condiments
  • 2 cups Marinara sauce
Pasta & Grains
  • 9 Lasagna noodles/sheets/strips
Baking & Spices
  • 1/2 tsp Black pepper, Ground
  • 1 tsp Italian seasoning
  • 1/2 tsp Red pepper flakes
  • 1 Salt
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 1 cup Mozzarella cheese, Grated
  • 1 cup Paneer/cottage cheese, Soft
  • 1/2 cup Parmesan cheese, Grated
This no-noodle sweet potato lasagna is SO healthy and delicious! It's made with marinara sauce, fresh spinach, and a creamy herbed ricotta filling.

19 · 55 minutes · This no-noodle sweet potato lasagna is lighter than the classic dish, but it's just as delicious, made with fresh spinach, homemade marinara, and a creamy herbed ricotta filling.

Ingredients

Produce
  • 2 cups Baby spinach, fresh
  • 1/4 cup Basil, fresh
  • 2 Garlic cloves
  • 1/4 cup Parsley
  • 2 tbsp Sage, fresh
  • 2 Sweet potatoes
Condiments
  • 1/2 cup Marinara sauce
Baking & Spices
  • 1/4 tsp Red pepper flakes
  • 1 Sea salt and freshly ground black pepper
Oils & Vinegars
  • 1 Olive oil, Extra-virgin
Dairy
  • 1/2 cup Feta cheese
  • 1/2 cup Mozzarella cheese
  • 2 tbsp Parmigiano cheese
  • 1 (15-ounce) container Whole milk ricotta cheese
The ultimate comfort food: Vegetarian Spinach Ricotta Lasagna. It’s made with a cheesy layer of ricotta cheese and a flavorful spinach mixture, alongside homemade tomato sauce, freshly shredded mozzarella cheese, all in between fresh pasta sheets. It’s irresistibly delicious!

16 · 60 minutes · The ultimate comfort food: Vegetarian Spinach Ricotta Lasagna. It’s made with a cheesy layer of ricotta cheese and a flavorful spinach mixture, alongside homemade tomato sauce, freshly shredded mozzarella cheese, all in between fresh pasta sheets. It’s irresistibly delicious!

Ingredients

Produce
  • 4 Garlic cloves
  • 2 tbsp Shallot
  • 8 oz Spinach, fresh leaves
Refrigerated
  • 1 Egg
Condiments
  • 2 1/4 cups Tomato sauce, homemade
Pasta & Grains
  • 9 oz No-boil lasagna sheets
Baking & Spices
  • 1 Black pepper, Freshly ground
  • 1 Pinch Nutmeg, ground
  • 1 Red pepper flakes
  • 1/2 tsp Sea salt, fine
Dairy
  • 1/2 tbsp Butter, unsalted
  • 1 1/2 cups Mozzarella cheese
  • 3/4 cup Parmesan cheese
  • 15 oz Whole milk ricotta cheese

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