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Discover Pinterest’s 10 best ideas and inspiration for Kari. Get inspired and try out new things.
Katsu Karē (Pork Cutlet with Curry Sauce)

Katsu kar? (カツカレー) is tonkatsu , a Japanese breaded and fried pork cutlet with curry sauce. Katsu kari is a popular meal in japan. It is typically served on Japanese short grained rice. I have


  • 1 1/2 cup Japanese curry sauce
Pasta & Grains
  • 1 serving Japanese short grained rice, cooked
  • 1 Tonkatsu (sliced)
Kari Ayam 咖喱雞 Malaysian Chicken Curry

Oh there is nothing like a good chicken curry!! I am of course talking about a good Malaysian chicken curry!! I still remember very vividly going to the wet market (not my favourite place to be because of the forever wet floor!) with the ladies of the household; chickens are choosen to be slaughtered, spices are picked from the spice seller and freshly squeezed coconut milk are bought from a coconut milk vendor (yes there are such vendors :)) just for this one dish alone. I am forever too…

Korea: Nong Shim Shin Ramyun Black Premium Noodle Soup - Twenty years after the introduction of the well-known Shin Ramyun, Nong Shim brought out Shin Ramyun Black. A huge block of noodles, a veggie packet that also contains freeze-dried beef, a red spicy seasoning, and onion and oxtail soup packets, this combination is a an insta-noodle onslaught of epic proportion. Best enjoyed with an egg, bok choy, and a single slice of American cheese, as recommended by EatYourKimchi.com.

Over 30 years later and having officially sampled over 670 different and unique varieties, I've come up with a list of my favorites. It changes from time to time as I find new varieties to enjoy, but here it is as it stands currently.

Malaysian Chicken Curry (Kari Ayam)

8 · 45 minutes · Enjoy this classic Malaysian Chicken Curry (Kari Ayam) with potatoes. A rich and flavorful dish that goes well with rice, bread, or even roti jala (Malaysian net crepes).


  • 4 pieces Chicken, bone-in
  • 4 cloves Garlic
  • 1/2 inch Ginger
  • 1 Onion
  • 1 Potato
  • 3/4 tsp Tamarind, powder
Canned Goods
  • 1 cup Coconut milk, unsweetened
Baking & Spices
  • 3 Cardamom
  • 1/2 tbsp Chili powder
  • 1 Cinnamon stick
  • 2 1/2 tbsp Curry powder
  • 5 Fennel seeds
  • 1/2 tbsp Garam masala
  • 1 1/2 tsp Salt
  • 1 Star anise
  • 1 1/2 tsp Sugar
  • 2 cups Water
kari ayam - malaysian curry chicken - glebe kitchen

11 · 70 minutes · Kari ayam is a great way to mix up your curry repertoire. It's kind of like Indian but not really. What it is is sure to please.


  • 8 Chicken thighs
  • 4 cloves Garlic
  • 2 inch Ginger, root
  • 1 stalk Lemongrass
  • 2 Potatoes
  • 3 Shallots, large
Canned Goods
  • 2 cups Coconut milk
  • 2 tbsp Fish sauce
Baking & Spices
  • 2 inch Cinnamon bark
  • 0 tsp Kashmiri chili powder
  • 5 tbsp Malaysian curry powder
  • 1 Star anise
Oils & Vinegars
  • 7 tbsp Neutral vegetable oil
  • 5 sprigs Curry, fresh
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