Jamaican oxtail stew
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1 · 40 minutes · Jamaican oxtail recipe or oxtail stew super delicious!! Best oxtail recipe ever. Find out how to make jamican oxtails in my new blog post. You will find out if i use a slow cooker or crock pot,pressure cooker or simply the old fashion way. #oxtails #jamaica #foodblog #foodblogging
Ingredients
Meat
- • 2 tbsp Jerk seasoning
- • 15 1/2 lbs Oxtail
Produce
- • 1 can Butter beans
- • 1 tbsp Garlic
- • 2 cloves Garlic
- • 1 tsp Garlic powder
- • 1 tbsp Ginger
- • 1 tsp Onion powder
- • 1 tsp Oregano
- • 1/2 tsp Pimento
- • 1 Scotch-bonnet pepper, whole
- • 1/4 cup Sweet pepper
- • 3 Thyme, stems of
Canned Goods
- • 1 tsp Adobo
Condiments
- • 2 tbsp Honey bbq sauce
- • 1 cup Ketchup
Baking & Spices
- • 1 tbsp Black pepper
- • 1 tsp Complete seasoning
- • 1 tsp Paprika
- • 1 tsp Salt
- • 1 tbsp Seasoning, green
- • 2 tbsp Sugar
Oils & Vinegars
- • 1/4 cup Canola oil
Liquids
- • 6 cups Water
Other
- • 3 tbsp Of browning
This Jamaican Oxtail Stew is easy to prepare on the stovetop, or in a Slow Cooker or Instant Pot. An easy recipe with fresh veggies and spicy
Melissa Riddle saved to Recipes
This Jamaican Oxtails Recipe is the perfect Caribbean stew for dinner. Delicious and tender oxtail and butter beans that is cooked to perfection. Make it in the Instant Pot or any electric Pressure Cooker. Stove top and slow cooker instructions also included.
My husband is a huge fan of this Jamaican Oxtail Stew and I love to prepare it for him, all home-style! Being traditional doesn’t put a restriction on...

Marilee Schmit-Jones saved to Beef/ Pork recipes
8 · You'll love this authentic Jamaican Oxtail Stew recipe, friends! Heavily marinated oxtail cooked until meltingly tender and falling apart in a rich, aromatic stew loaded with big, bold Caribbean flavors. So filling, cozy, and comforting is this oxtail stew with butter beans in the tastiest gravy. So very easy to make with stovetop, slow cooker, and pressure cooker instructions provided. Video tutorial included, too!
Ingredients
Meat
- • 4 lbs (meaty!) fresh beef oxtail
Produce
- • 2 Bay leaves
- • 1 (14-ounce) can Butter beans
- • 3 Carrots, medium
- • 6 cloves Garlic
- • 4 Scallions
- • 1 Scotch bonnet pepper
- • 6 sprigs Thyme, fresh
- • 1 White onion, medium
Canned Goods
- • 4 cups Beef broth
- • 2 tbsp Tomato paste
Condiments
- • 1 tbsp Browning sauce
- • 2 tsp Ginger or ginger paste
- • 1 (8-ounce) can Tomato sauce
- • 2 tbsp Worcestershire
Baking & Spices
- • 1 tbsp Brown sugar, packed
- • 1 tsp Jamaican curry powder
- • 1 tsp Jamaican ground allspice
- • 1 Kosher salt & freshly ground black pepper
- • 1/2 tsp Paprika, smoked
Oils & Vinegars
- • 2 tbsp Vegetable oil
This Jamaican Oxtail recipe is a hearty stew that is full of traditional Jamaican flavors. Jamaican Oxtails are budget friendly and perfect for meal prep.
81 · Authentic Jamaican oxtail recipe. One of Jamaica's most delicious cuisines, you must try this recipe
81 · Authentic Jamaican oxtail recipe. One of Jamaica's most delicious cuisines, you must try this recipe
Ingredients
Meat
- • 2 lbs Oxtail
Produce
- • 2 1/2 oz Bell pepper
- • 1 cup Butterbean
- • 4 Cloves Garlic
- • 1/4 oz Ginger
- • 1 Lime, Small
- • 1 3/4 oz Onion
- • 7 Pimento barriers
- • 1 1.5 oz Stalks Scallion
- • 1/2 Scotch bonnet pepper
- • 5 Sprig Thyme
- • 2 1/8 oz Tomato
Canned Goods
- • 1 Maggi stock cube
Condiments
- • 2 tbsp Ketchup
Baking & Spices
- • 1 1/2 tbsp Brown sugar, Dark
- • 1 tbsp Oxtail or all-purpose seasoning
- • 1 tsp Salt
Oils & Vinegars
- • 3 tbsp Cooking oil
- • 1 tbsp Vinegar
Liquids
- • 1 Water
Other
- • 1 tsp Browning
Nicole Tate saved to Jamaican food
11 · 25 minutes · Jamaican oxtail stew is a classic dish that’s popular throughout the Caribbean. This slow cooker version of the dish is easy to make, rich and delicious.
Ingredients
Meat
- • 2 1/2 lbs Oxtail
Produce
- • 4 Bay leaves
- • 2 Carrots, medium
- • 4 cloves Garlic
- • 1 tsp Ginger
- • 4 sprigs Green onions
- • 1 can Lima beans
- • 1 Onion, medium
- • 1 Scotch bonnet pepper
- • 4 sprigs Thyme, fresh
Canned Goods
- • 2 1/2 cups Beef broth
Condiments
- • 1 tbsp Ketchup
- • 1 tsp Soy sauce
- • 3 tsp Worcestershire sauce
Baking & Spices
- • 1 tsp Allspice
- • 1 tsp Black pepper
- • 2 tsp Brown sugar
- • 2 tsp Cornstarch
- • 1 tsp Curry powder
- • 1 tsp Paprika
- • 1/2 tsp Salt
Oils & Vinegars
- • 3 tbsp Vegetable or canola oil
Other
- • 2 tsp Browning

Meals by Mavis saved to Meals by Mavis
This rich Oxtail Stew recipe features tender meat braised in a rich and flavorful gravy. Made with incredibly straightforward step-by-step instructions.
David Towle saved to New foods
13 · Jamaican oxtail is a favorite to make. The dish is full of hearty flavors and sits in a long braise resulting in meat that easily falls off the bone.
Ingredients
Meat
- • 3 lb Oxtails
Produce
- • 1 can Butter beans
- • 2 Carrots
- • 2 cloves Garlic
- • 2 tsp Garlic powder
- • 1/2 tsp Ginger
- • 1/2 cup Green bell pepper
- • 3 stalks Green onion
- • 1 Onion, medium size
- • 2 tsp Onion powder
- • 1/2 cup Red bell pepper
- • 1/2 tsp Scotch bonnet pepper
- • 3 sprigs Thyme, fresh
- • 1 Tomato
Canned Goods
- • 4 cups Beef broth
- • 1/2 tsp Chicken bouillon
Condiments
- • 1 tbsp Soy sauce
- • 1 tbsp Worcestershire sauce
Baking & Spices
- • 1 tsp Allspice
- • 1 tsp Black pepper
- • 1 tsp Paprika
- • 2 tsp Salt
Oils & Vinegars
- • 2 tbsp Olive oil
Triwah nichols saved to jamaican