Italian rolls
Discover Pinterest’s 10 best ideas and inspiration for Italian rolls. Get inspired and try out new things.
»Finden Sie, die Brötchen sind italienisch?« Ich schaute Professor Caprese erwartungsvoll an. Der strich sich gerade Butter und frische Erdbeermarmelade auf
If you're looking some quick and easy small bites to make this holiday season, check out these Christmas appetizer recipes to get started! #ChristmasAppetizerRecipes #Recipes #Christmas
(320) 290-3523 saved to Christmas
13 · 70 minutes · It isn't officially the holidays until I've made this treasured nut roll recipe from my husband's grandmother. The apple-walnut filling is moist, subtly sweet and flavorful. —Donna Bardocz, Howell, Michigan
13 ingredients
Produce
- 1 Apple, large
Refrigerated
- 4 Egg, large
Baking & Spices
- 2 packages (1/4 ounce each) active dry yeast
- 6 cups All-purpose flour
- 1/2 tsp Cinnamon, ground
- 2 cups Confectioners' sugar
- 3/4 tsp Salt
- 1 5/8 cup Sugar
Nuts & Seeds
- 4 1/2 cups Walnuts, ground
Dairy
- 1 2 cup warm 2% milk (110° to 115°)
- 2 tbsp 2% milk
- 1 1/2 cup Butter
- 1 cup Sour cream
9 · Bomboloni are irresistibly light and delicious Italian doughnuts that are fried, coated in granulated sugar, and traditionally stuffed with pastry cream.
12 ingredients
Produce
- 1 Orange, zest of
Refrigerated
- 40 g (2) egg yolks
- 150 g (3) whole large eggs, whole large
Baking & Spices
- 250 g All-purpose flour
- 250 g Bread flour
- 20 g Cake yeast, fresh
- 1 Granulated sugar
- 7 g Salt
- 1 tsp Vanilla extract
- 75 g White sugar, granulated
Dairy
- 100 g Butter, unsalted
Liquids
- 110 g Water
Sarah Kelsey saved to Ethnic Food
5 · Still rising but went together nice. I'll let you know.
5 · Still rising but went together nice. I'll let you know.
7 ingredients
Refrigerated
- 1 Egg
Baking & Spices
- 1 tbsp Brown sugar
- 4 cups Flour
- 1 1/2 tsp Salt
- 2 1/4 tsp Yeast
Oils & Vinegars
- 1 1/2 tsp Olive oil
Liquids
- 1 1/3 cups Water
karen matson saved to Breads
449 · 25 minutes · Soft no knead dinner rolls in a baking pan, fresh out of the oven.
9 ingredients
Refrigerated
- 2 Eggs
Baking & Spices
- 600 g Bread flour
- 55 g Caster sugar
- 1 1/2 tsp Salt
- 1 tbsp Yeast, dry
Dairy
- 50 g Butter, unsalted
- 1 tbsp Butter
- 1 cup Milk
Liquids
- 1/2 cup Water
52 · 90 minutes · The Best Baked Ziti from The Food Charlatan. This recipe is a favorite! Italian sausage marinara, cottage cheese, and fresh basil combine to make this decadent casserole. The best part is the mozzarella that's chopped instead of shredded. They melt into pools of cheesy glory. We've always called it "Postpartum Ziti" because it makes a TON and is perfect for bringing to new moms! #bakedziti #pasta #ziti #easy #recipe #marinara #italiansausage #best #foracrowd #classic #cheesy #mozzarella
19 ingredients
Meat
- 1 lb Italian sausage, mild
Produce
- 1 tsp Basil, dried
- 1/2 cup Basil, fresh
- 5 Garlic cloves
- 1 More chopped basil
- 2 tsp Oregano, dried
- 1 (14.5-ounce) can Tomatoes
Refrigerated
- 2 Eggs, large
Condiments
- 1 (28-ounce) can Tomato sauce
Pasta & Grains
- 1 lb Ziti
Baking & Spices
- 1/2 tsp Black pepper
- 1 tsp Cornstarch
- 1 tsp Kosher salt
- 1 tsp Sugar
Oils & Vinegars
- 1 Olive oil
Dairy
- 1 lb Cottage cheese
- 1 cup Heavy cream
- 2 cup Mozzarella
- 1 1/2 cup Parmesan, grated
Amy | Amy's Healthy Baking saved to Pasta Recipes
Rotel Sausage and Cream Cheese Crescents – only 4 ingredients! Sausage, cream cheese, Rotel diced tomatoes and green chiles, and crescent rolls. Great for breakfast, lunch, dinner, or parties!
Mitzi Knowles saved to Recipes
