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Italian appetizers easy

Discover Pinterest’s 10 best ideas and inspiration for Italian appetizers easy. Get inspired and try out new things.

This Easy Garlic Bread Bruschetta Recipe combines two amazing Italian appetizers! Toasty garlic bread topped with a flavorful balsamic tomato salad.

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Artichoke Bruschetta features toasty baguette slices topped with a creamy artichoke spread and then broiled for an easy yet fancy appetizer!

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15 · 20 minutes · Tomato bruschetta with balsamic glaze is an easy Italian appetizer topped with tomatoes, onions, garlic, basil and olive oil. Delicious, fresh and simple.

10 ingredients

Produce
  • 5 Basil, fresh leaves
  • 2 cloves Garlic
  • 1/2 tsp Garlic powder
  • 1/4 cup Red onion
  • 1 cup Tomatoes, pitted and diced
Condiments
  • 1/2 cup Balsamic vinegar
Baking & Spices
  • 1/4 tsp Black pepper, ground
  • 1/4 tsp Salt
Oils & Vinegars
  • 4 tbsp Olive oil
Bread & Baked Goods
  • 1/2 loaf Italian bread or french baguette
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Prosciutto and Melon is a fun and easy classic Italian appetizer made with fresh and juicy cantaloupe and thinly sliced prosciutto.

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MAKE THESE EASY ANTIPASTO SKEWERS FOR PARTIES, GAME-DAY, OR HOLIDAYS. A FUN APPETIZER FINGER FOOD FOR ALL OCCASIONS.

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20 · 20 minutes · Bruschetta is an easy appetizer recipe for parties and potlucks! Great for making ahead and enjoying later!

10 ingredients

Meat
  • 4 Beef steak tomatoes, large
Produce
  • 1/4 cup Basil
  • 3 cloves Garlic
  • 1/2 tsp Garlic powder
  • 1/4 cup Purple onion
Condiments
  • 1 tbsp Balsamic vinegar
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 tsp Salt
Oils & Vinegars
  • 3 tbsp Olive oil, extra virgin
Bread & Baked Goods
  • 16 oz Baguette
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Italian stuffed mushrooms with garlic, lemon, parmesan, and white wine-infused breadcrumbs stuffed into mushroom caps and baked until tender.

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1 · This Easy Antipasto Platter is so simple to make but makes such a beautiful presentation when entertaining! An easy way to wow your guests.

7 ingredients

Meat
  • 16 oz Meats, assorted
Produce
  • 4 oz Arugula or lettuce
Condiments
  • 1/4 cup Capers
  • 16 oz Olives, assorted
Baking & Spices
  • 8 oz Red peppers, Roasted
  • 1 Tomato (sliced and drizzled with olive oil and sprinkled with crushed red pepper and coarse sea salt)
Dairy
  • 16 oz Cheese
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91 · 27 minutes · This easy recipe for crispy and baked toasted ravioli will be a new appetizer favorite! Ravioli is coated in egg and an Italian-spiced panko breadcrumb mixture and baked for a crisp dish that’s made healthier! Serve with marinara sauce.

11 ingredients

Produce
  • 1 tsp Basil, dried
  • 1/2 tsp Garlic powder
  • 1 1/2 tbsp Onion, dried
  • 1/2 tsp Parsley, dried
Refrigerated
  • 1 Egg
Condiments
  • 1 Marinara sauce
Pasta & Grains
  • 1 12-oz package Ravioli, refrigerated
Baking & Spices
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1 Olive oil spray
Bread & Baked Goods
  • 1/2 cup Panko breadcrumbs
Liquids
  • 1 tbsp Water
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