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Homestyle biscuits recipe

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Make a copycat version of the Red Lobster biscuits with this cheddar bay biscuits recipe. These moist and fluffy biscuits are the best served alongside a bowl of chicken soup, a casserole, or salad. Make them from scratch, use a box of Bisquick or make a gluten-free version. These are so easy to mix, bake and serve! #cheddarbaybiscuits #redlobstercheddarbaybiscuits #cheddarbaybiscuitsrecipe #spendwithpennies

No visit to Red Lobster would be complete without these deliciously buttery cheddar bay biscuits! Now you can recreate them at home!

Best Ever Homemade Biscuits

The BEST biscuit recipe! These homemade biscuits are fluffy and tender with lots of flaky layers. They're perfect for slathering with butter and honey!

These Easy Homemade Biscuits only have 3 simple ingredients and are the most fluffy, flaky, and deliciously buttery biscuits you will ever make from scratch! Pour my Country Cream Gravy on top for the perfect Southern breakfast!

These Easy Homemade Biscuits only have 3 simple ingredients and are the most fluffy, flaky, and deliciously buttery biscuits you will ever make from scratch! Pour my Country Cream Gravy on top for the perfect Southern breakfast!

Easy Homemade Biscuits

278 · 25 minutes · Soft, fluffy, and so tender! These are my dad's famous biscuits and he shared all of his tips and tricks with me to get them just right. We've gotten so many comments from readers who have never been able to make proper biscuits that this recipe is foolproof and delicious!

Ingredients

Baking & Spices
  • 4 tsp Baking powder
  • 1/4 tsp Baking soda
  • 1 cup Bisquick
  • 1 cup Flour
  • 1/2 tsp Salt
  • 1 tbsp Sugar
Dairy
  • 4 tbsp Butter
  • 1 cup Milk

Watch popular Homestyle biscuits recipe videos

What you need: ✨2 cans of homestyle biscuits ✨1/2 cup sugar  ✨1 tsp cinnamon  ✨1/2 cup butter  ✨6 tbsp brown sugar ✨non stick spray * mini loaf pan (100020) 🧑‍🍳Directions: 1. Preheat oven to 350. Spray mini loaf pan. 2. Combine cinnamon & sugar. Cut biscuits into quarter squares roll in mixture. Place evenly in pan.  3. Melt butter 30-45 seconds on high in the microwave & combine  with brown sugar. Pour or brush mixture on top.  4. Bake for 25-30 minutes.  5. Allow 5 minutes to cool. Enjoy!
Hosting for the holidays? 3 ingredients are all you need to put a homestyle breakfast on the table.
Homemade biscuits
BISQUICK CHEDDAR BISCUITS