Ham and pea soup

Split Pea Soup - a warm and cozy meal! Perfect for leftover ham!

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Quick and easy pea and ham soup, made with fresh or frozen peas and your favourite choice of ham. Ready in just 15 minutes.

Looking for a delicious way to use up that leftover ham? Try this Split Pea Soup with Ham recipe! It's easy, flavorful, and a great way to warm up on a cold day.

Split Pea Soup is richly flavored, thick, and creamy– and loaded with veggies, split peas, and tender shredded ham. This humble-looking soup is anything but humble tasting!

In the mood for a hearty and creamy soup that is loaded with smoky ham and bacon? Get a pot of this split pea soup going and you’ll be on your way to a real comforting meal.

This recipe for ham and pea soup is easy, delicious and satisfying. Make a large batch on Sunday night and enjoy all week long for a quick and nutritious lunch!

Leftover ham is cooked with carrots and split peas.

Keep frozen peas in the freezer for a variety of meals, including this delicious Pea and ham soup.

Split Pea Soup with Ham only requires water to make the stock, which is then flavored using a leftover ham bone for incredible . It's absolutely delicious.

Ham Bone Split Pea Soup

The appeal of this classic soup recipe with humble origins is nothing new – and with these robust flavours, it's little wonder.

Thick and hearty, this Split Pea Soup is a creamy old fashioned recipe that's easy to make right on the stove top. Perfect to use up leftover ham and warm you up on a cold day. Split pea soup may not be the prettiest soup, but this version certainly is delicious. If you've ever had split pea soup from a can, I'm sorry. But don't base your like (or dislike, as the case probably is) of this simple soup on that experience. | @graciouswife #easyhomemadesplitpeasoup #splitpeasoup #splitpea