Green garlic

Calling all garlic lovers! This creamy, garlicky dip is perfect for snacking with crackers, chips, or raw veggies. It's a quick and easy dip that can be made in less than 5 minutes!

With My recipe, you don't need one week to make the Laba garlic.Whether you're celebrating the Laba Festival, the Chinese New Year, or simply enjoying a delicious meal with family and friends, serving Laba garlic as a side dish with dumplings is sure to be a delightful and memorable culinary experience.

Soaked laba garlic is a traditional snack of Han people mainly popular in the north, especially in North China. It is a food custom during the Laba Festival. Soak garlic on the eighth day of the twelfth lunar month.

Here's every healthy food swap, tip, and trick out there so you can easily make the smartest choices possible.

GREEN GARLIC: ideas for preserving and cooking with immature green garlic. How to freeze, dehydrate and cook with green garlic.

There are many benefits of garlic that relate to health and flavor development in the kitchen. This article covers the ins and outs of this ingredient.

Sometimes called the king of all spices, garlic (Allium sativum L.) is a pungent bulb crop that is one of the most important cooking ingredients in the world.

Learn how to plant, grow & store garlic from gardening expert Karen Bertelsen. The difference between soft & hardneck & more is in this step by step guide.

Make the most of wild garlic season by making this delicious wild garlic pesto - spoon it over grilled meat or fish, stir through pasta or use as a pizza topping is just a few of the many ways you can use it! #wildgarlicpesto #wildgarlicrecipes

Spaghetti with oil and garlic has always been a favorite pasta dish of mine. Its simplicity entrances me. Taking a cue from Alice Waters, I used green garlic, but otherwise followed the recipe closely, adding a tiny bit of minced parsley and a pinch of red pepper flakes, cooked with plenty of good olive oil.