Grapes cake

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[Cake] • 95g eggs • 4tbsp + 1tsp sugar • 1/2tbsp corn syrup • 1/2tsp vanilla essence • 4tbsp cake flour • 20g unsalted butter, melted • 2tbsp milk [Yogurt Cream] • 120g plain yogurt • 4tbsp sugar • 1/2tsp lemon juice • 1/2tsp vanilla essence • 3g gelatin powder (soaked in hot water for 5mins to bloom) • 240ml whipping cream [Others] • 50ml whipping cream • 1tsp sugar • 1 bag of green grapes (equally sized will be great) • Mint leaf sprigs • Icing Sugar [Steps

This grape cake is a perfect way to celebrate this summer. Follow this step-by-step how to and make this twist on the classic Japanese shortcake. Made with light and airy sponge cake with luxurious yogurt whipped cream and beautiful fresh grapes, you can easily eat the whole cake without realising… Enjoy! Patisserie, Essen, Japanese Shortcake, Anniversary Treats, Yogurt Whipped Cream, Grape Cake, Grape Dessert, Kiwi Cake, Whipped Yogurt

This grape cake is a perfect way to celebrate this summer. Follow this step-by-step how to and make this twist on the classic Japanese shortcake. Made with light and airy sponge cake with luxurious yogurt whipped cream and beautiful fresh grapes, you can easily eat the whole cake without realising… Enjoy!

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I celebrated my birthday this year with a Salted Caramel & Dark Chocolate Birthday Cake! Layers of dark chocolate ganache and homemade caramel alternate between each of the six layers of dark chocolate cake. It’s finished with a vanilla bean Swiss meringue buttercream and decorated with champagne grapes, blackberries, blueberries, and fresh figs.

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