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Food52 recipes

Discover Pinterest’s 10 best ideas and inspiration for Food52 recipes. Get inspired and try out new things.
One of those "NO FAIL" recipes that everyone loves! #applebundtcake #iambaker #baking #fallbaking #recipes #applecake #apples

247 · 25 minutes · One of those "NO FAIL" recipes that everyone loves! #applebundtcake #iambaker #baking #fallbaking #recipes #applecake #apples

12 ingredients

Produce
  • 3 Granny smith apples, medium
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 3 cups All-purpose flour
  • 1 tsp Baking soda
  • 1/2 cup Brown sugar, light packed
  • 1 tsp Cinnamon, ground
  • 2 cups Granulated sugar
  • 1 tsp Kosher salt
  • 3 tsp Vanilla
Oils & Vinegars
  • 1 1/2 cups Vegetable oil
Dairy
  • 1/2 cup Butter, unsalted
  • 2 tsp Heavy cream
Tabbouleh is a refreshing salad made with bulghur wheat, cucumbers, tomatoes, parsley, and mint. If you haven't tried it yet you're missing out! It's delish!

6 · This Lebanese tabbouleh salad recipe from my mother is the ideal simple summer salad to keep your menu light and fresh.

9 ingredients

Produce
  • 2 bunches Curly parsley
  • 1/2 English cucumber
  • 2 Lemons
  • 12 Mint, large leaves
  • 5 Scallions
  • 3 Tomatoes, medium
Pasta & Grains
  • 1 cup Bulgur, fine
Baking & Spices
  • 1 pinch Salt and pepper
Oils & Vinegars
  • 1/2 cup Olive oil, extra-virgin
Apple-Almond Cake (Apfel-Marzipan-Kuchen)

21 · I sourced recipes for this book from everywhere, and I mean everywhere: friends, mothers-in-law, abandoned magazines in hotels, strangers, newspapers, antique cookbooks, stained handwritten notebooks, the Internet, and even from the back of a generic brand of almond paste sold at the grocery store around the corner from my house. I can explain: My assistant, Maja, and I had tried a couple of apple–almond paste cakes earlier in our testing, but they were nothing special. In fact, after the…

12 ingredients

Produce
  • 6 Apples (1 3/4 pounds/800 grams), small
  • 1 Lemon, Juice of
Refrigerated
  • 4 Eggs
Condiments
  • 7 oz Almond paste
  • 1/4 cup Apricot jam
Baking & Spices
  • 1 tsp Almond extract
  • 2 tsp Baking powder
  • 9 1/2 tbsp Cornstarch
  • 3/4 cup Granulated sugar
  • 1/4 tsp Salt
Dairy
  • 14 tbsp Butter, unsalted
Other
  • 1 1/4 cups Scooped and leveled, minus 1 tablespoon/150 grams all-purpose flour
"World's Best Cake" with Banana & Coconut recipe: You better give it  a taste.

37 · 45 minutes · For the world's best creamy meringue cake recipe, I added banana, toasted coconut, ground cinnamon and cardamom for even more elements of flavor and texture.

13 ingredients

Produce
  • 1 Banana, sliced (up to 2)
Refrigerated
  • 5 Eggs, large
Baking & Spices
  • 1 1/3 cups All-purpose flour
  • 1 tsp Baking powder
  • 1/2 tsp Cardamom, ground
  • 1 tsp Cinnamon, ground
  • 1 pinch Salt
  • 1 2/3 cups Sugar
  • 1 Vanilla bean
Nuts & Seeds
  • 1/3 cup Coconut flakes, unsweetened
Dairy
  • 10 1/2 tbsp Butter, unsalted
  • 1 cup Heavy cream
  • 1/3 cup Whole milk
Dan Kluger's Roasted Butternut Squash with Spicy Onions from #Food52. A new-favorite holiday recipe staple–but don't wait for a special occasion to make it.

Dan Kluger's Roasted Butternut Squash with Spicy Onions from #Food52. A new-favorite holiday recipe staple–but don't wait for a special occasion to make it.

Zahav's Genius Hummus Tehina recipe on Food52

22 · The secret to a great Zahav's hummus is an obscene amount of tehina, half of the recipe by weight, so it's important to use the best quality you can find.

9 ingredients

Produce
  • 1 cup Chickpeas, dried
  • 4 Garlic cloves
Condiments
  • 1/3 cup Lemon juice, fresh
  • 2/3 cup Tahini, excellent quality
Baking & Spices
  • 2 tsp Baking soda
  • 1 tsp Kosher salt
  • 1 handful Parsley and paprika
Oils & Vinegars
  • 1 splash Olive oil
Nuts & Seeds
  • 1/4 tsp Cumin, ground
New England Seafood Chowder recipe on Food52

1 · Traditional milk-based New England Seafood Chowder recipe with salmon, cod, shrimp and lobster. You can use any combination of seafood that you like.

14 ingredients

Seafood
  • 3/4 lb Cod filet
  • 1/2 lb Lobster meat
  • 3/4 lb Salmon filet
  • 3 cups Seafood stock
  • 1/2 lb Shrimp
Produce
  • 1 cup Carrots
  • 3 tbsp Dill or parsley, fresh
  • 1 cup Leek
  • 1 cup Russet potatoes cut to
  • 1 cup Waxy potatoes cut to match-sticks
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1 Olive oil
Dairy
  • 1 cup Heavy cream
  • 2 cups Whole milk
Ina Garten's tasty recipe for filet mignon with mustard and mushrooms.

Wild mushrooms and a creamy mustard sauce dress up filet mignon steaks for a luxurious dinner in this Ina Garten recipe.

15 ingredients

Meat
  • 4 (2-inch-thick) filets mignons, thick
Produce
  • 12 oz Cremini mushrooms
  • 2 tbsp Parsley, fresh leaves
  • 1/2 cup Shallots
Condiments
  • 1/4 cup Dijon mustard
  • 1/2 tsp Mustard, whole-grain
Baking & Spices
  • 1 1/2 tbsp Fleur de sel
  • 1 Kosher salt and freshly ground black pepper
  • 2 tsp Peppercorns, coarsely cracked black
Oils & Vinegars
  • 2 tbsp Canola oil
  • 1 tbsp Olive oil, good
Dairy
  • 2 tbsp Butter, unsalted
  • 1 1 1/4 cups cups Heavy cream
Beer, Wine & Liquor
  • 3 tbsp Cognac or brandy
  • 2 tbsp Sherry, dry
Ingredients 1 cucumber (Japanese, English, Persian, Pickling are all good) – about 1 1/2 cup sliced 1 Tbs soy sauce (Jin Ganjang) 2 Tbs rice vinegar 1 Tbs sugar 1/2 tsp or more red chili powder 1/4 ts

Ingredients 1 cucumber (Japanese, English, Persian, Pickling are all good) – about 1 1/2 cup sliced 1 Tbs soy sauce (Jin Ganjang) 2 Tbs rice vinegar 1 Tbs sugar 1/2 tsp or more red chili powder 1/4 ts