Fall soup recipes
Discover Pinterest’s 10 best ideas and inspiration for Fall soup recipes. Get inspired and try out new things.
Why have we waited this long to combine two of our FAVORITE fall meals? Get the recipe from Damn Delicious.
922 · 60 minutes · This Cozy Autumn Wild Rice Soup is the perfect fall comfort food! It's easy to make in the Instant Pot (pressure cooker), Crock-Pot (slow cooker), or on the stovetop. It's loaded with sweet potato, kale, mushrooms and other autumn veggies. It's easy to make gluten-free or vegan, if you would like. And it's SO delicious. | Gimme Some Oven #soup #dinner #vegetarian #glutenfree #vegan #comfortfood
13 ingredients
Produce
- 1 1 pound) sweet potato, large
- 8 oz Baby bella mushrooms
- 1 Bay leaf
- 2 Carrots, medium
- 2 Celery, ribs
- 4 cloves Garlic
- 2 large handfuls Kale
- 1 White onion, small
Canned Goods
- 1 (14-ounce) can Coconut milk, unsweetened
- 6 cups Vegetable stock
Pasta & Grains
- 1 cup Wild rice
Baking & Spices
- 1 1/2 tbsp Old bay seasoning
- 1 Sea salt and freshly-cracked black pepper, fine
Stuffed Pepper Soup is an easy soup recipe. In this family favorite, ground beef and sausage is simmered along with bell peppers, tomatoes and seasonings. Add in rice to serve. It freezes well and reheats beautifully! #spendwithpennies #stuffedpeppers #stuffedpeppersoup #stuffedgreenpeppersoup #bellpeppersoup #beefandrice
Cozy corn chowder, made with tender potatoes, salty bacon and sweet corn! Perfect as a weeknight meal! Crockpot directions too! #soup #chowder #cornchowder #fall #souprecipe #weeknightmeal #crockpot #slowcooker
79 · 45 minutes · Dinner's on! My Cowboy Stew recipe combines three types of tender meat with beans & veggies in a one-pot wonder delicious enough to everyone!
16 ingredients
Meat
- 4 1 1/2 pounds ground beef
- 1 cut into 2 inch slices 2 (12-ounce) package kielbasa sausage
- 4 slices Bacon
Produce
- 2 (16-ounce) cans Beans, baked
- 3 cloves Garlic
- 1 (7-ounce) can Green chilies
- 1 Onion, medium
- 2 tbsp Parsley
- 2 Russet potatoes, medium
- 1 (15-ounce) can Sweet corn
- 1 (14.5-ounce) can Tomatoes, petite
Baking & Spices
- 3 tbsp All-purpose flour
- 1/2 tsp Black pepper
- 1 tsp Chili powder
- 1 1/2 tsp Salt
Liquids
- 1 cup Water
Hernàndez Hernández saved to sopas
101 · 60 minutes · This chicken stew is a rich and hearty mix of tender chicken thighs, vegetables, and a light but flavorful herb-infused gravy.
17 ingredients
Meat
- 1 3/4 lb Chicken thighs, boneless skinless
Produce
- 1 1/2 lb Baby potatoes
- 1/2 lb Carrots
- 3 Celery, ribs
- 4 cloves Garlic
- 1 tsp Parsley, dried
- 1 tbsp Parsley, fresh
- 1/2 tsp Rosemary, dried
- 1/2 tsp Sage, dried
- 1/2 tsp Thyme, dried
- 1 Yellow onion
Canned Goods
- 2 cups Chicken broth
- 2 cups Vegetable broth
Baking & Spices
- 4 tbsp All-purpose flour
- 1/4 tsp Black pepper, freshly cracked
Oils & Vinegars
- 1 tbsp Olive oil
Dairy
- 2 tbsp Butter
Traci B saved to Food/Drink
6063 · The perfect easy fall dinner…great for nights when you're craving Italian, but want something warming and healthy too.
19 ingredients
Produce
- 1 tbsp Basil, dried
- 6 Carrots
- 4 Celery stalks
- 2 cloves Garlic
- 4 cups Kale
- 1 tbsp Oregano, dried
- 2 tbsp Thyme, fresh
- 1 Yellow onion
Canned Goods
- 2 tbsp Tomato paste
- 6 cups Vegetable broth, low sodium
Pasta & Grains
- 1 lb Cheese tortellini, fresh
Baking & Spices
- 1 tsp Fennel seeds
- 1 Kosher salt and black pepper
- 1 tsp Paprika, smoked
- 1 pinch Red pepper flakes
Oils & Vinegars
- 1/4 cup Olive oil, extra virgin
Dairy
- 1/3 cup Parmesan cheese, grated
- 1/2 cup Whole milk or heavy cream
Beer, Wine & Liquor
- 1/2 cup White wine, dry
Adriana Miller saved to Healthy Recipes
It's finally fall! We've got 10 easy, healthy, and frugal fall soup recipes to welcome the cooler weather.
This creamy sausage tortellini soup is a 30 minute meal that’s easy to make with sausage, kale, simple seasonings, broth, and cream! Be sure to serve this with a side of Garlic Bread with Cheese
Joann Stephens saved to Sauce
89 · 30 minutes · Two favorite comfort foods come together in this easy, 30 min one-pot meal that the whole family will love!
14 ingredients
Meat
- 8 oz Ground beef
Produce
- 2 cloves Garlic
- 3/4 cup Kidney beans, canned white
- 3/4 cup Kidney beans, canned
- 1 Onion
- 2 tbsp Parsley, fresh leaves
- 1 14.5-ounce can Tomatoes
Canned Goods
- 4 cups Chicken broth
Pasta & Grains
- 10 oz Elbow macaroni
Baking & Spices
- 2 tsp Chili powder
- 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
- 1 tbsp Olive oil
Nuts & Seeds
- 1 1/2 tsp Cumin
Dairy
- 3/4 cup Cheddar cheese
