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Empanadas recipe filipino

Discover Pinterest’s 10 best ideas and inspiration for Empanadas recipe filipino. Get inspired and try out new things.
Filipino Pork Empanada Recipe

Though there are a lot of versions that everyone will really love, you must try the Pork Empanada Recipe which has become one of the favorite Filipino Foods.

Ingredients

Meat
  • 1 kg Ground pork
Produce
  • 1 Carrot
  • 4 cloves Garlic
  • 1 cup Green peas
  • 2 Potatoes, medium-sized
  • 1/2 cup Raisins
  • 1 Red bell pepper
  • 2 White onions
Baking & Spices
  • 6 cups All-purpose flour
  • 1 tsp Baking powder
  • 1/8 tsp Black pepper, ground
  • 1 1/2 tsp Salt, fine
  • 2 tsp Seasoning, granulated
  • 3 tsp Sugar
  • 1/2 cup White sugar
Oils & Vinegars
  • 1 Cooking oil
  • 4 tbsp Cooking oil
Dairy
  • 6 tbsp Shortening or butter
Liquids
  • 1 1/2 cup Water
Delicious empanadas with a savory ground beef filling and buttery, flaky crusts! These meat hand pies are hearty, tasty, and perfect for one-the-go snacks or game day!

90 · Delicious empanadas with a savory ground beef filling and buttery, flaky crusts! These meat hand pies are hearty, tasty, and perfect for one-the-go snacks or party food!

Ingredients

Meat
  • 1/2 lb Ground beef
Produce
  • 1 Carrot, large
  • 1 clove Garlic
  • 1/2 Onion, small
  • 1/2 cup Peas, frozen sweet
  • 1 Potato, small
  • 2 tbsp Raisins
Refrigerated
  • 1 Egg
Condiments
  • 3/4 cup Tomato sauce
Baking & Spices
  • 2 1/2 cups Flour
  • 1 1/8 tsp Salt
  • 1 Salt and pepper
  • 3 tbsp Sugar
Oils & Vinegars
  • 1 tbsp Canola oil
Drinks
  • 1/3 cup Ice water
Dairy
  • 8 oz Butter
  • 1 tbsp Milk
Filipino Chicken Empanada: Crisp and Buttery Flavor-packed Snack

5 · Empanadas are stuffed pastries filled with sweet or savory fillings. The Filipino version of this Latin snack food has evolved to include a wide variety of fillings including meat, cheese, fruits, vegetables and even fish. These savory treats are pan-fried or baked until crisp and golden. Get the complete recipe with 18 step-by-step instructions

Ingredients

Meat
  • 700 g Chicken breast
Produce
  • 1 Carrot
  • 2 tbsp Garlic
  • 1/2 cup Green peas
  • 1 Onion
  • 1 Potato
Refrigerated
  • 1 Egg, Large
  • 1 Egg, large
Condiments
  • 2 tbsp Soy sauce
Baking & Spices
  • 3 cups All purpose flour
  • 1 tsp Pepper
  • 1 1/2 tsp Salt
  • 2 tsp Sugar
Oils & Vinegars
  • 1 tbsp Cooking oil
Dairy
  • 1 cup Butter, Unsalted
Liquids
  • 1 tbsp Milk or water
  • 11/16 cup Water
Other
  • 1 To1/2 of a knorr chicken cube
CHICKEN EMPANADA BAKED NON GREASY/The Skinny Pot

10 · Non greasy baked and simple to make.

Ingredients

Meat
  • 1 lb Ground chicken or ground pork
Produce
  • 12 oz Fthawwed peas and carrots, frozen
  • 1/4 cup Onion
  • 1 Potato, medium sized
  • 2/3 cup Raisins
  • 1 Water to soften potato
Refrigerated
  • 1 Egg used as egg wash
Condiments
  • 1 Soy sauce
Baking & Spices
  • 1/4 tsp Baking powder
  • 2 cups Flour
  • 1/2 tsp Salt
  • 1/2 cup Sugar
Oils & Vinegars
  • 2 tbsp Oil
Drinks
  • 4 tbsp Ice water
Dairy
  • 1/2 cup Butter
The BEST Empanada Recipe

This Beef Empanada Recipe uses flaky pie crust and ground beef to create the perfect dinner. Ready in 30 minutes and you will love them!

Filipino Chicken Empanadas

Greggy Soriano is a video content creator, cake designer, baker, chef, recipe developer, and TV Personality.

Beef Empanada

90 · Delicious empanadas with a savory ground beef filling and buttery, flaky crusts! These meat hand pies are hearty, tasty, and perfect for one-the-go snacks or party food!

Ingredients

Meat
  • 1/2 lb Ground beef
Produce
  • 1 Carrot, large
  • 1 clove Garlic
  • 1/2 Onion, small
  • 1/2 cup Peas, frozen sweet
  • 1 Potato, small
  • 2 tbsp Raisins
Refrigerated
  • 1 Egg
Condiments
  • 3/4 cup Tomato sauce
Baking & Spices
  • 2 1/2 cups Flour
  • 1 1/8 tsp Salt
  • 1 Salt and pepper
  • 3 tbsp Sugar
Oils & Vinegars
  • 1 tbsp Canola oil
Drinks
  • 1/3 cup Ice water
Dairy
  • 8 oz Butter
  • 1 tbsp Milk